Here's what you need: banana, rolled oats, honey, vanilla, cinnamon, salt, greek yogurt, strawberry, blueberry, mango, pineapple, kiwi, banana, dark chocolate chip
Provided by Mercedes Sandoval
Categories Breakfast
Yield 4 servings
Number Of Ingredients 14
Steps:
- Mash banana in a large bowl and then add in the oats, honey, vanilla, cinnamon, and a pinch of salt.
- Fill a greased muffin tin with the granola mixture and use a spoon to form the crust.
- Let chill for 1 hour.
- Preheat oven to 350˚F (180˚C) and bake for 30 minutes. Let cool.
- Add in Greek yogurt to each cup and fill with toppings.
- Enjoy!
Nutrition Facts : Calories 251 calories, Carbohydrate 55 grams, Fat 2 grams, Fiber 4 grams, Protein 5 grams, Sugar 26 grams
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Baby Doll
[email protected]These yogurt granola cups are the perfect healthy snack. They're filling and satisfying, and they taste great.
Sally Elms
[email protected]I made these yogurt granola cups for my friends and they loved them! They're so easy to make and they're a great way to share a healthy snack.
Zuleikha Kiran
[email protected]These yogurt granola cups are a great way to use up leftover yogurt. I also like to add some nuts and seeds for extra crunch.
darrell ROBINSON
[email protected]I've been making these yogurt granola cups for a few weeks now and they're my new favorite breakfast. They're so easy to make and they're a great way to start my day.
Nikolai James
[email protected]These yogurt granola cups are a great way to get my kids to eat yogurt. They love the granola and fruit, and they don't even realize they're eating yogurt.
Joan Gaduang
[email protected]I love that these yogurt granola cups are so customizable. I can make them with any kind of yogurt, granola, and fruit that I want.
Balaram Khadka
[email protected]These yogurt granola cups are the perfect healthy snack. They're filling and satisfying, and they taste great.
Joned Kaka
[email protected]I've been making these yogurt granola cups for years and they're always a favorite. They're so easy to make and they're always a crowd-pleaser.
MD JAMIL MIYA
[email protected]I made these yogurt granola cups for a party and they were a huge hit! Everyone loved them.
Danish Jain GAMMER
[email protected]These yogurt granola cups are a great way to use up leftover yogurt. I also like to add some nuts and seeds for extra crunch.
Stephen O'Shaughnessy
[email protected]I love that these yogurt granola cups are so versatile. I can use any kind of yogurt, granola, and fruit that I want.
sushil lamichane
[email protected]These yogurt granola cups are a great way to satisfy my sweet tooth without feeling guilty. They're also a good source of protein and fiber.
balekane diale
[email protected]I used a variety of fruits in my yogurt granola cups, including strawberries, blueberries, and raspberries. They were all delicious!
jahangir alom
[email protected]I added some chia seeds and flax seeds to my granola cups for an extra boost of nutrients.
Tameka Michael Sagar
[email protected]These are the perfect grab-and-go breakfast or snack. I love that I can make them ahead of time and have them ready to eat when I'm in a hurry.
Alea Weeks
[email protected]I've made these yogurt granola cups several times now and they're always a hit. They're so easy to make and they're a great way to use up leftover yogurt.
Pravat Adhikari
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat yogurt and fruit.
Ibrahim Rahman
[email protected]These yogurt granola cups were a delicious and easy snack to make. I loved the combination of yogurt, granola, and fruit. I would definitely make these again.