For a healthy dessert option, try this yogurt panna cotta recipe from The Harrison chef Amanda Freitag.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together milk, gelatin, and vanilla until gelatin dissolves; set aside.
- In a small saucepan, combine heavy cream and sugar. Place over medium heat and bring to a simmer. Remove from heat and stir in gelatin mixture until gelatin melts.
- Transfer mixture to a large bowl with a spout. Add yogurt to bowl and stir until smooth and well combined. Pour mixture into six 6-ounce ramekins. Transfer to refrigerator and chill until set, at least 2 hours and up to overnight. Serve with compote.
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Yasir Shiekh
[email protected]This is a great recipe for a healthy dessert. It's low in calories and fat, and it's a good source of protein.
Crystal Sherrard
[email protected]I've made this panna cotta several times and it's always a hit. It's my go-to dessert recipe for parties.
Halotrix 8076
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Waseem sufi
[email protected]I love that this recipe uses fresh berries. It gives the panna cotta a really nice flavor.
Stemger Lamo
[email protected]This is a great recipe for a light and refreshing dessert. It's perfect for summer.
Saidee Talukder
[email protected]I've never made panna cotta before, but this recipe made it easy. It turned out perfectly!
Bea Alvarado
[email protected]I made this panna cotta for a dinner party and it was a hit! Everyone raved about how delicious it was.
Adamu Rakiya
[email protected]This recipe is a bit time-consuming, but it's worth it. The panna cotta is so smooth and creamy.
Guisell Anthuanett Uribe Moreno
[email protected]I'm not a big fan of yogurt, but this panna cotta was still delicious. The yogurt flavor is very subtle.
Joey Ramsey
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are impressive.
Shifa Jam
[email protected]I love how versatile this recipe is. You can use any type of berries you like, and you can even add other flavors, like chocolate or vanilla.
Bobo Derry
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Mr Joiya
[email protected]I've tried many panna cotta recipes, and this one is by far the best. It's the perfect balance of creamy and tart.
Thilina Madhusanka
[email protected]I made this for my family and they all loved it. Even my picky kids ate it up!
Ruben Dausab
[email protected]This is a great recipe for a summer dessert. It's light and refreshing, and the berries add a pop of color and flavor.
Jennasey Montoya
[email protected]I love that this recipe uses yogurt instead of cream. It makes the panna cotta healthier and just as delicious.
darion battlehughes
[email protected]This was my first time making panna cotta, and it turned out great! The instructions were easy to follow and the results were delicious.
Alyce Ervin
[email protected]I'm not usually a fan of panna cotta, but this recipe changed my mind. It's so light and refreshing, and the yogurt flavor is really nice.
Ruby Bartlett
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Kiya Gamble
[email protected]This yogurt panna cotta is amazing! The texture is smooth and creamy, and the flavor is perfectly balanced. I love the addition of the berries, which add a touch of sweetness and tartness. It's the perfect dessert for any occasion.