Low-cholesterol version of a family favorite. Everyone will love it. It took me a long time to perfect this recipe for egg salad lovers who need to watch their cholesterol and want full flavor. Like me! Enjoy!
Provided by julietdavis
Categories Salad Egg Salad Recipes
Time 50m
Yield 10
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a skillet over medium heat. Cook and stir egg substitute in hot oil until set, about 5 minutes.
- Transfer scrambled egg substitute to a plate and refrigerate until chilled.
- Stir chilled egg substitute, chopped egg whites, mashed potato, mayonnaise, green onions, celery, mustard, chili powder, garlic powder, balsamic vinegar, salt, and black pepper in a bowl until combined.
Nutrition Facts : Calories 82 calories, Carbohydrate 1.7 g, Cholesterol 2.8 mg, Fat 6.4 g, Fiber 0.3 g, Protein 4.7 g, SaturatedFat 1 g, Sodium 133.4 mg, Sugar 0.8 g
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Naveed Nazeer
[email protected]This eggless egg salad is a delicious and healthy way to start your day. It's perfect for breakfast, lunch, or dinner.
Rk Rabbi Khan
[email protected]I love this eggless egg salad! It's so easy to make and it's always a crowd-pleaser.
Hydeia Shipley
[email protected]This eggless egg salad is a great way to get your kids to eat their vegetables. It's so creamy and flavorful, they won't even notice that there are healthy ingredients in it.
Yvette Kidd
[email protected]I made this eggless egg salad for a potluck and it was a huge hit. Everyone loved it, even those who aren't vegan.
lizzy Elizabeth
[email protected]This eggless egg salad is a healthy and delicious alternative to traditional egg salad. It's perfect for those who are looking for a vegan or egg-free option.
Darmal afghan
[email protected]I'm allergic to eggs, so I was thrilled to find this recipe. It's the perfect egg salad substitute.
Xotic Clxps„ÉÑ
[email protected]This eggless egg salad is a great option for packed lunches or picnics. It's easy to make and it holds up well.
Fatima Buule
[email protected]I'm not a vegan, but I'm always looking for new and interesting recipes. This eggless egg salad is definitely a keeper. It's so good, I'll be making it again and again.
Ranjita Tamang
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped celery and carrots and it was delicious.
Jimmy Kimutai
[email protected]I've made this eggless egg salad several times and it's always a hit. My family loves it and they can't even tell that there are no eggs in it.
Muhammad Asif Aslam Korai
[email protected]This eggless egg salad is a lifesaver for those with egg allergies or those looking for a vegan option. It's creamy, flavorful, and packed with veggies, making it a healthy and satisfying meal.