COTTAGE POTATOES

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Cottage Potatoes image

I often make this crunchy and colorful potato dish for our family reunions. It's my cousin's recipe, and we always know we'll never have any leftovers. -Mary C. Sholtis, Ashtabula, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 1h15m

Yield 14 servings.

Number Of Ingredients 11

12 large potatoes, peeled and diced
8 ounces Velveeta, cubed
1 large onion, finely chopped
1 large green pepper, chopped
1 jar (2 ounces) diced pimientos, drained
1 slice bread, torn into crumbs
3 tablespoons minced fresh parsley, divided
1/2 teaspoon salt
1/2 cup 2% milk
1/2 cup butter, melted
1-1/2 cups cornflakes, crushed

Steps:

  • Place the potatoes in a large saucepan or Dutch oven and cover with water. Bring to a boil; reduce heat to medium. Cover and cook for 5-7 minutes or until tender; drain. In a bowl, combine the cheese, onion, green pepper, pimientos, bread, 2 tablespoons parsley and salt. , In a greased shallow 4-qt. baking dish, layer a third of the potatoes and a third of the cheese mixture. Repeat layers twice. Pour milk and butter over all; sprinkle with cornflake crumbs. , Cover and bake at 350° for 45 minutes. Uncover; bake 10-15 minutes longer or until bubbly and top is golden. Sprinkle with remaining parsley.

Nutrition Facts : Calories 389 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 393mg sodium, Carbohydrate 64g carbohydrate (8g sugars, Fiber 6g fiber), Protein 10g protein.

Xolile Kandice
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These potatoes are the perfect side dish for any meal. They are so easy to make and always turn out delicious.


Sonja George
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I've made these potatoes several times now and they are always a hit. They are so crispy and flavorful. I will definitely be making them again.


Cloudi Abrahams
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These potatoes are so easy to make and they always turn out perfectly. I love that I can use any type of potatoes I have on hand.


Don Dillard
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I made these potatoes for a party and they were a huge hit. Everyone loved them and asked for the recipe.


Boss ZCF
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I've tried several different recipes for cottage potatoes, but this one is by far the best. The potatoes are always crispy on the outside and fluffy on the inside.


Christie Gibson
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These potatoes are the perfect side dish for any meal. They are so easy to make and always turn out delicious.


Randy Davis
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I made these potatoes for dinner last night and they were a hit! My husband and kids loved them. They were so easy to make and turned out perfectly crispy.


Kgalalelo Modiboa
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These potatoes were a bit bland for my taste. I think I would add some more seasoning next time.


Md Norul islam
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I followed the recipe exactly and the potatoes turned out perfectly. They were so crispy and flavorful. I will definitely be making these again.


Christopher Myburgh
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These potatoes were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.


Javier Ozuna
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I've made this recipe several times now and it always turns out great. I love that it's so simple and uses ingredients that I usually have on hand.


Clive Halgreen
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These cottage potatoes were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and fluffy on the inside. I will definitely be making these again.


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