YUCATAN SHRIMP RECIPE - (3.9/5)
Provided by Chez_Alexander
Number Of Ingredients 8
Steps:
- In a small saucepan over low heat, melt 1 tablespoon butter. Add garlic and sauté, stirring for 2 minutes. Add remaining 3 tablespoons butter to saucepan. Stir in lime juice, chili, and salt. Turn off heat and allow to rest. Bring a pot of well-salted water to boil. Add shrimp and cook 2 minutes or until just pink. Drain and shake to remove excess moisture. In a large bowl, toss shrimp with chili mixture. Add jalapeño, sprinkle with cilantro, and toss again. Serve with fresh bread for dipping.
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Amaan Abbasi
[email protected]This dish is perfect for a weeknight meal.
David Nieves
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish.
Md Ebrahim khan
[email protected]This recipe is a great way to use up leftover shrimp.
Olakule Adekuoroye
[email protected]I had to make a few substitutions because I didn't have all of the ingredients, but the dish still turned out great.
Jay Drummond
[email protected]The shrimp were a bit overcooked, but the sauce was still very good.
TAHJMORE MITCHELL
[email protected]This dish was a bit too spicy for my taste, but I'm sure it would be perfect for someone who enjoys spicy food.
Lasharna King
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The sauce was also very flavorful.
m oro
[email protected]I highly recommend this recipe. It's easy to make and the results are fantastic.
Mobeen rajpoot Rajpoot
[email protected]Delicious!
Prakash Sunar
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing.
Faizan Sajjad
[email protected]I love the combination of flavors in this dish. The shrimp are succulent and the sauce is tangy and spicy.
Banjade Rajan
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was flavorful.
Arsaki Ken
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are flavorful and juicy, and the sauce is the perfect balance of sweet and spicy.
Amani Kamrry
[email protected]This Yucatan shrimp recipe was a hit at my dinner party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.