Steps:
- Thaw potatoes in large bowl. Combine soup, sour cream, and 1 1/2 cups grated cheese; mix together, then add to potatoes. Mix well. Pour in buttered oblong dish. Bake at 350 degrees for 45 minutes. Then add rest of cheese on top with crushed corn flakes. Return to oven until cheese melts, about 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Beatrix R
[email protected]These potatoes are a great side dish for any meal. They're easy to make and they always taste delicious. I highly recommend them.
Kevin Bohn
[email protected]These potatoes are so easy to make and they taste amazing. I love the combination of the crispy potatoes and the tangy sauce. I'll definitely be making these again.
Brandon Joeseph Wysocki
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
Oliver Barger
[email protected]This recipe is a keeper! The potatoes were crispy and the sauce was flavorful. I will definitely be making this again.
Bishwo Bijaya Raj Lama
[email protected]I followed the recipe exactly, but my potatoes didn't turn out crispy. I'm not sure what I did wrong.
Savannah Jenkins
[email protected]The potatoes were a bit overcooked, but the sauce was delicious. I'll try again with a shorter cooking time.
Ahmad Adil
[email protected]I found this recipe to be a bit too bland. I added some extra spices to the sauce and it turned out much better.
sourav bor
[email protected]These potatoes were a disappointment. The sauce was too bland and the potatoes were not crispy at all. I would not recommend this recipe.
Md Talha
[email protected]I've tried many yum yum potato recipes, but this one is by far the best. The potatoes are crispy and the sauce is so flavorful. I will definitely be making this recipe again and again.
Fahad Fadu
[email protected]These potatoes are a great side dish for any meal. They're easy to make and they always taste delicious. I highly recommend them.
Imobhio Sadiq
[email protected]I made these potatoes for my potluck and they were a big hit. Everyone loved them. I'll definitely be making them again.
John f Dale
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside. The sauce was also very good.
Yafetefrem Yafet
[email protected]These potatoes are so easy to make and they taste amazing. I love the combination of the crispy potatoes and the tangy sauce. I'll definitely be making these again.
my life as tia
[email protected]Yum yum potatoes were a big hit with my family. The potatoes were crispy on the outside and fluffy on the inside. The sauce was also delicious and had a nice kick to it.
Wasif Tanoli
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are so crispy and the sauce is so addictive. I highly recommend it!
Iam Noob
[email protected]These potatoes were a hit at our dinner party! Everyone loved the crispy coating and the flavorful sauce. I'll definitely be making them again.