YUM YUM YAMS
So simple to make, and just as good as candied yams that take so long! This is a great recipe for a holiday side dish, or anytime! A real time saver and great when theres just not enough room in the oven on Holidays. The little ones even like Yams this way.
Provided by llk2day
Categories Vegetable
Time 1h
Yield 18 serving(s)
Number Of Ingredients 7
Steps:
- ***1st Method.
- Cook yams in microwave, cool, peel, slice.
- Melt butter in a bowl in microwave.
- Mix in all ingredients except the yams and marshmallows, including a very small amount of the yam liquid.
- Place cut yams in an ungreased 9 x 12 Broiler safe baking dish.
- Drop the mixed ingredients on top by the spoonful.
- *Important-Do not stir in the ingredients, or smash up the Yams slices.
- Bake in hot oven at 350 degrees for 45 minutes.
- Remove from oven and top with the Mini Marshmallows.
- Place under low heat broiler just long enough for the Marshmallows to turn a golden brown.
- ***2nd Method: This method is very quick, and saves time and oven space on holidays.
- Microwave the prepared yams (see above) until bubbling hot on high for approximately 6-8 minutes.
- Top the hot yams with the marshmallows and set aside long enough for the marshmallows to melt some.
- Place under broiler set fairly low until the marshmallows are golden brown.
- Note: Watch carefully, the Marshmallows brown very quickly under the broiler.
- Enjoy!
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Okafor Andrew
[email protected]These yams were delicious! I will definitely be making them again for my next dinner party.
Arianna Garza
[email protected]I'm not sure what I did wrong, but my yams came out dry and tough.
Sangam Paudel
[email protected]These yams were a great side dish for our Thanksgiving dinner. They were easy to make and everyone loved them.
Tasha Haider
[email protected]I love yams and these were some of the best I've ever had. They were so moist and flavorful.
Vivian Profit
[email protected]These yams were a bit bland. I think I would add more spices next time.
Sunny Malik
[email protected]I'm not a big fan of yams, but these were surprisingly good. I would definitely make them again.
alarm cage
[email protected]These yams were easy to make and very tasty. I will definitely be making them again.
Nerov Ahmed
[email protected]I followed the recipe exactly and the yams came out perfect. They were cooked through but still had a little bit of a bite to them.
Ya Limon
[email protected]These yams were a bit too sweet for my taste, but my kids loved them.
Boulaaba Maryem
[email protected]My family loved these yams. They were so sweet and flavorful.
Deirdre Kruger
[email protected]I made these yams for a potluck and they were a huge success. Several people asked me for the recipe.
Munawar Prince
[email protected]These yams were a hit at our Thanksgiving dinner! They were so easy to make and tasted delicious. I will definitely be making them again.