YUMMY BALSAMIC VINAIGRETTE CHICKEN BREASTS

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Yummy Balsamic Vinaigrette Chicken Breasts image

I had this in a pile with other recipes. I am marinating my chicken now and will prepare this for dinner this evening. I'm posting it for safe keeping. To save calories, you could substitute chicken broth for the olive oil. Prep time does not include marinating time in the refrigerator.

Provided by Debaylady

Categories     Chicken

Time 17m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
1/3 cup balsamic vinegar
1/3 cup olive oil
2 1/2 tablespoons honey
1/2 teaspoon salt
1/4 teaspoon Dijon mustard

Steps:

  • In a small bowl, combine vinegar, oil, honey, salt and mustard.
  • Mix well with a whisk.
  • Place chicken in a glass dish. Pour 4 tablespoons vinaigrette over chicken.
  • Marinate 25 minutes in the refrigerator, turning once.
  • Grill or saute' chicken breasts until done.
  • Use balance of vinaigrette to drizzle on your dinner salad.

Nutrition Facts : Calories 328.9, Fat 19.4, SaturatedFat 2.9, Cholesterol 68.4, Sodium 371.8, Carbohydrate 10.8, Sugar 10.8, Protein 27.3

Dorcas Gitonga
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the salad, and they ate all of their vegetables without complaining.


Zahid Afridi
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I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


Jose pacheco
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This dish was a bit too sweet for my taste. I think I would have preferred a more savory sauce.


Tune wine Nana lucky
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I'm not a huge fan of balsamic vinegar, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.


Macario Hernandez
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This recipe is a great way to use up leftover chicken. I shredded the chicken and added it to the salad, and it was delicious. The balsamic vinaigrette dressing is also very versatile. I've used it on salads, grilled vegetables, and even as a marinad


Felecia Clyburn
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I made this recipe for my husband and he loved it! He said it was the best chicken he had ever had. I will definitely be making this again.


Philip Dakura
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This dish was a bit too salty for my taste. I think I would have preferred less salt in the marinade.


Usman Ali Rajput
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I'm always looking for new chicken recipes, and this one did not disappoint. The chicken was juicy and flavorful, and the sauce was delicious. I served it over pasta, and it was a hit with my family.


Ashraf Jaan
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the salad, and they ate all of their vegetables without complaining.


Hoops Clash
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I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


RDX ROMAN
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This dish was a bit too sweet for my taste. I think I would have preferred a more savory sauce.


Haji786 Sheikh786
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I'm not a huge fan of balsamic vinegar, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.


Blessing Rasebotsa
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This recipe is a great way to use up leftover chicken. I shredded the chicken and added it to the salad, and it was delicious. The balsamic vinaigrette dressing is also very versatile. I've used it on salads, grilled vegetables, and even as a marinad


Ireoluwapo Amire
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I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.


Catherine Mumbi
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This dish was easy to make and turned out great. The chicken was moist and flavorful, and the sauce was delicious. I would definitely make this again.


Abioye Omodasola
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I'm not usually a fan of chicken breast, but this recipe changed my mind. The balsamic vinaigrette marinade made the chicken so tender and flavorful. I will definitely be making this again!


Michael Toms
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This balsamic vinaigrette chicken recipe is a real winner! The chicken was juicy and flavorful, and the sauce was tangy and delicious. I served it over a bed of mixed greens, and it was the perfect light and healthy meal.


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