YUMMY BRUSSELS SPROUTS WITH BACON & ONION

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Yummy Brussels Sprouts With Bacon & Onion image

I came up with this myself. Since brussels sprouts have a similar flavor to cabbage, I have adapted my cabbage recipe for them. My husband thought he did not like brussels sprouts until I made these. I usually have to do a double batch and we end up fighting over the leftovers!!!

Provided by JenJenMarie

Categories     Vegetable

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (16 ounce) package frozen Brussels sprouts
4 slices of thick smoked bacon, cut into 1/2-inch pieces
1 small onion, diced
1/4 cup margarine
salt
pepper

Steps:

  • Cook brussels sprouts according to package. I steam mine in the microwave.
  • While sprouts are cooking, in a pot on the stove, cook your bacon and onion together. Cook until bacon and onion are thoroughly done.
  • Add brussels sprouts to bacon & onion. Add margarine and salt & pepper to taste. When margarine is melted, you are done!
  • I like to cook mine until the sprouts get a little brown on the bottom.

pikimin456
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This is a great recipe for a quick and easy side dish. The Brussels sprouts were cooked perfectly and the bacon and onion added a nice touch. I will definitely be making this recipe again.


Shane Coursey
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I'm not a big fan of Brussels sprouts, but I really enjoyed this recipe. The bacon and onion added a lot of flavor and made the sprouts more palatable. I will definitely be making this recipe again.


Baby Bobita
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These Brussels sprouts were delicious! I loved the crispy bacon and the tender sprouts. I will definitely be making this recipe again and again.


Katrina McGowan
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Overall, I thought this was a good recipe. The Brussels sprouts were tasty, but I would make a few changes next time. I would use less salt and cook the sprouts for a bit longer.


Zach Grainger
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I found that the Brussels sprouts took longer to cook than the recipe stated. I had to cook them for an extra 15 minutes.


Mehak Shahid
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These Brussels sprouts were a bit too salty for my taste. I think I would use less bacon next time.


ItzLuna122 12
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I would definitely recommend this recipe to anyone who loves Brussels sprouts. They are so flavorful and easy to make.


Neranjan Bandara
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I followed the recipe exactly and the Brussels sprouts turned out great! They were crispy on the outside and tender on the inside. The bacon and onion were the perfect addition.


B Kh
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This is a great recipe for a quick and easy side dish. The Brussels sprouts were cooked perfectly and the bacon and onion added a nice touch.


George Madge
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I'm not a big fan of Brussels sprouts, but I really enjoyed this recipe. The bacon and onion added a lot of flavor and made the sprouts more palatable.


Attika Riaz
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I made this recipe for a potluck and it was a huge hit! Everyone loved the Brussels sprouts. They were so flavorful and easy to make.


Mathias Siyabonga
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These Brussels sprouts were delicious! I loved the crispy bacon and the tender sprouts. I will definitely be making this recipe again.


game yt
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Overall, I thought this was a good recipe. The Brussels sprouts were tasty, but I would make a few changes next time. I would use less brown sugar and cook the sprouts for a bit longer.


Omer Zn
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I found that the Brussels sprouts took longer to cook than the recipe stated. I had to cook them for an extra 10 minutes.


Samuel Gonzalez
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These Brussels sprouts were a bit too sweet for my taste. I think I would omit the brown sugar next time.


Odion Favour
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I was skeptical about this recipe, but I'm so glad I tried it! The Brussels sprouts were delicious. I will definitely be making this again.


Bhagwati Rana
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This is my new favorite way to cook Brussels sprouts! They are so flavorful and easy to make. I love the combination of bacon, onion, and Brussels sprouts.


Muhammad jan Muhammad jan
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I followed the recipe exactly and the Brussels sprouts turned out amazing! They were crispy on the outside and tender on the inside. The bacon and onion were the perfect addition.


Wilfred Mwanzia
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These Brussels sprouts were a hit with my family! The bacon and onion added so much flavor, and the sprouts were cooked perfectly. I will definitely be making this recipe again.