Make and share this Yummy Mini Orange Rolls recipe from Food.com.
Provided by LorenLou
Categories Breads
Time 23m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Lightly flour working surface.
- Combine the sugar and the cinnamon.
- Set aside.
- Open crescent dough out, pressing seams together.
- Starting with the"shortest edge" (ie, not the long edge) of the dough, cut it into 1" strips.
- Roll them up, like mini cinnamon rolls.
- Place in 9" round cake pan.
- Drizzle with the melted butter, then sprinkle with the cinnamon-sugar mixture.
- Bake 11-13 minutes.
- While rolls are baking, combine the glaze ingredients.
- Pour the glaze over the rolls that have been allowed to cool for a couple of minutes.
- Reminder: this makes lots of delicious glaze.
- I like to use it all (of course!), but use less if that is your preference.
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Krishna Gupta
gupta-krishna@hotmail.comThese rolls are the perfect addition to any brunch or breakfast menu.
Innocent queen440
i-q@hotmail.comI love that these rolls can be made ahead of time and then just reheated when you're ready to serve them.
TalkSick_Gamerz
talksick_gamerz@hotmail.comThese rolls are so easy to make and they're always a crowd-pleaser.
Nasir Zaki
z-n2@hotmail.comI've made these rolls for my family several times and they always request them.
Ngeso Steve
steve-ngeso65@yahoo.comThese rolls are the perfect combination of sweet and tangy. I love the orange flavor.
Golemwarp6 Minotaur
golemwarp638@hotmail.comI would not recommend this recipe to anyone.
Touch gamming
gamming-touch@yahoo.comThese rolls were a complete disaster. They didn't rise at all and they tasted like cardboard.
Get Xxx
gx40@gmail.comI'm not sure what I did wrong, but my rolls turned out really dense.
Vanisha Nakagolo
vnakagolo@yahoo.comOverall, I thought these rolls were just okay. They weren't bad, but they weren't anything special either.
Kierstin Patterson
k.patterson@gmail.comThese rolls were a bit dry, but the orange glaze helped to offset that.
Royce Fry
royce.f@aol.comThe recipe was easy to follow, but the rolls didn't rise as much as I expected.
Mikel Miller
miller_mikel@hotmail.co.ukThese rolls were a bit too sweet for my taste, but my kids loved them.
insafali Junejo
i.junejo@yahoo.comLove, love, love these rolls! The orange glaze is to die for.
shakib shak
shak.s@gmail.comI've made these rolls several times now and they always turn out perfect. They're the perfect size for a quick breakfast or snack.
Tash Pk
tash_p19@aol.comThese mini orange rolls were a hit at my last brunch party! They're so easy to make and everyone loved the sweet and tangy orange flavor.