YUMMY SHEPHERD'S PIE

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Just a basic, simple recipe that is delicious comfort food! You can't go wrong with this dish on a cold winter's night! There is never any leftovers in our house when I make this!

Provided by Chef Nichol

Categories     One Dish Meal

Time 45m

Yield 1 8x8 dish, 8 serving(s)

Number Of Ingredients 15

1 lb turkey sausage
2 stalks celery, diced
1 small onion, diced
1 (10 3/4 ounce) can tomato soup
1 (14 1/2 ounce) can peas
1 (14 1/2 ounce) can carrots
1 teaspoon garlic, minced
1/8 teaspoon salt
1/2 teaspoon pepper
1/2 cup colby-monterey jack cheese
6 russet potatoes, peeled and chopped
4 tablespoons salted sweet creamy butter
1/4 cup milk or 1/4 cup half-and-half
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Brown the ground turkey with the celery, onion, minced garlic, salt and pepper.
  • While browning the turkey, boil the potatoes until fork tender.
  • Mash potatoes with the butter, milk, salt and pepper. Set aside.
  • Stir the tomato soup into the turkey mixture thoroughly and add carrots.
  • Fold in the peas carefully and heat through.
  • Put turkey mixture in an 8x8 casserole dish.
  • Sprinkle half of the cheese on top.
  • Top that with the mashed potatoes.
  • Bake at 375 for 25-30 minutes.
  • Remove from oven and sprinkle with remaining cheese.
  • Bake for another 5 minutes or until cheese is melted.
  • ENJOY!

Twitch elissia6644 Boden
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I'm a vegetarian, so I made this shepherd's pie with lentils instead of lamb. It was delicious!


Ronna Lama
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This shepherd's pie was a bit too salty for my taste. I think I'll use less salt next time.


Ryan Zimmers
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I made this shepherd's pie for my friends and they all loved it. It's a great recipe for a crowd.


rs shihab
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This is the best shepherd's pie I've ever had! The lamb was so tender and the vegetables were cooked to perfection.


ashraful Azhar
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I've made this shepherd's pie several times and it always turns out great. My family loves it!


Cleveland Williams
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This shepherd's pie was a disaster! The filling was dry and the mashed potatoes were lumpy. I don't know what I did wrong.


MR 420
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I followed the recipe exactly and the shepherd's pie turned out great! The only thing I would change is to use a different type of cheese. I used cheddar, but I think a sharp cheddar or Parmesan would be better.


Maria's math care
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This shepherd's pie was a bit too bland for my taste. I added some extra herbs and spices and it was much better.


Odd Jaguar
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I'm not a big fan of shepherd's pie, but this recipe changed my mind. The lamb was tender and juicy, and the vegetables were cooked perfectly.


Izhan Tarar
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This is my go-to recipe for shepherd's pie. It's easy to make and always turns out delicious.


polihronov ivan
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I made this shepherd's pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Liaquat Ali Halepoto
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This shepherd's pie was a hit with my family! The filling was hearty and flavorful, and the mashed potatoes were creamy and fluffy. I'll definitely be making this again.


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