YUMMY YUMMY FRUITCAKE
I received this recipe from an elderly lady several years ago. She bakes this cake yearly and give them away as Cristmas present. Best fruit cake I've ever eaten. This recipe makes about 10 lbs of cake.
Provided by Nine 12 fingers
Categories Dessert
Time 2h
Yield 10 slices, 10 serving(s)
Number Of Ingredients 14
Steps:
- Mix together softened shortening, brown sugar, white sugar, rum flavoring, water and eggs.
- Mix well.
- Add flour, baking powder, baking soda, salt, cloves, cinnamon.
- Mix well.
- Add glazed fruit mix and shelled walnuts.
- Mix well.
- Bake in 350 degree oven until a tooth pick inserted in the center comes out clean.
- Baking time depends upon size of pans you use.
- Let cakes cool about 5 minutes before removing them from the pans.
- Place them on waxed paper and put waxed paper over them to prevent them from becoming dry.
- I then cover them with a heavy towel until they are cold then wrap them in saran wrap to keep them moist.
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Ibrahim Yahya
ibrahim-yahya99@yahoo.comThis fruitcake is so easy to make, and it turns out perfect every time. I've made it several times now, and it's always a crowd-pleaser.
Aqsa Majeed
majeed76@yahoo.comI've never made fruitcake before, but this recipe was easy to follow and the cake turned out great. It was a big hit at my holiday party.
Iresha Weerasuriya
iresha.w@gmail.comThe fruitcake was delicious! The cake was moist and flavorful, and the fruit was perfectly balanced.
Laundrean Byrant
byrant.l@gmail.comThis fruitcake is a great way to use up leftover fruits and nuts. It's also a delicious and festive treat that's perfect for the holidays.
Pervaiz Khokher
k.pervaiz@gmail.comI'm not a big fan of fruitcake, but this one was surprisingly good. The cake was moist and flavorful, and the fruit was perfectly balanced.
Saed Fatah
fatah-s58@gmail.comThis fruitcake is so easy to make, and it turns out perfect every time. I've made it several times now, and it's always a crowd-pleaser.
Abdul Hannan Usama
a-u98@yahoo.comI've never made fruitcake before, but this recipe was easy to follow and the cake turned out great. It was a big hit at my holiday party.
Badhon Barua
badhon-barua@yahoo.comThe fruitcake was delicious! The cake was moist and flavorful, and the fruit was perfectly balanced.
Bryan Samuels
bryan@yahoo.comThis fruitcake is a great way to use up leftover fruits and nuts. It's also a delicious and festive treat that's perfect for the holidays.
Tanveer Leghari
tanveer_leghari@yahoo.comI made this fruitcake for my family and they loved it! It was moist and flavorful, and the fruit was perfectly balanced.
Fahd
fahd@yahoo.comI've never made fruitcake before, but this recipe was easy to follow and the cake turned out great. It was a big hit at my holiday party.
Ceceilia Gamble
gceceilia5@yahoo.comI'm not a big fan of fruitcake, but this one was surprisingly good. The cake was moist and flavorful, and the fruit was perfectly balanced.
Rahmaan Khan
khan_r67@aol.comThis is the best fruitcake I've ever had. It's not too sweet, and the fruit is perfectly chewy.
Fikru Agegn
agegnf@yahoo.comThe fruitcake was delicious! The cake was moist and flavorful, and the fruit was perfectly balanced.
Oworelu Omokaro joseph
o_joseph46@hotmail.co.ukThis fruitcake is so easy to make, and it turns out perfect every time. I've made it several times now, and it's always a crowd-pleaser.
Brandon McMurray
bm58@yahoo.comI made this fruitcake for my family and it was a huge hit! Everyone loved the moist texture and the balance of flavors.
Zamiir Hassan
z_h14@yahoo.comThis fruitcake is a great way to use up leftover fruits and nuts. It's also a delicious and festive treat that's perfect for the holidays.