This is another favorite layered desserts of mine that you can put together easily...but it does require refrigeration. I made, reviewed and loved New Nana's Recipe #52035 it reminded me of this dessert. You'll want to try this one.
Provided by Vseward Chef-V
Categories Cheesecake
Time 4h40m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- PLACE cookies in food processor; cover. Process to form fine crumbs. Transfer to medium bowl. Add butter; mix well. Press firmly onto bottom of 13x9-inch dish. Refrigerate 10 minute.
- Meanwhile, beat cream cheese, sugar and 2 tablespoons milk in separate bowl with wire whisk until well blended. Stir in 1-1/4 cups of the whipped topping. Spread over crust.
- POUR 3-1/4 cups milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minute or until well blended.
- Spoon evenly over cream cheese layer. Let stand 5 minute or until thickened. Spread remaining whipped topping over pudding layer.
- REFRIGERATE at least 4 hours. Store leftover dessert in refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #for-large-groups #desserts #easy #chocolate #cheesecake #brunch #number-of-servings
You'll also love
Md Abusaid
[email protected]These bars are a bit pricey to make, but they're worth it for a special occasion.
Narges Mondol
[email protected]I've never made cheesecake before, but this recipe was so easy to follow. I'm so glad I tried it.
Hasib Togyan
[email protected]These bars are perfect for parties or potlucks. They're easy to make ahead of time and they always disappear quickly.
Syeda Salma
[email protected]I love the zebra pattern on these bars. It makes them look so elegant.
Fawaz Jinad
[email protected]These bars are a bit too dense for my taste. I would have preferred a lighter and fluffier texture.
Ahsan Baba
[email protected]I'm not a huge fan of cheesecake, but these bars are amazing. The chocolate and vanilla flavors are perfectly balanced.
Malefetsane Abel
[email protected]These bars are so rich and decadent. I can't believe how good they taste.
Jucuur Yare
[email protected]The only thing I would change about this recipe is the amount of sugar. I found it to be a bit too sweet for my taste.
ONDA JACOB
[email protected]I love how easy these bars are to make. I was able to whip them up in no time.
Rafianice Gohar
[email protected]These Zebra Cheesecake Bars were a hit at my last party! The combination of chocolate and vanilla cheesecake was delicious and the presentation was stunning.