ZESTY CORNBREAD WITH CREAMED CHICKEN
I first made this creamed chicken many years ago when I was taking a home economics class. It's great to serve at a brunch, and even children find it hard to resist!
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings.
Number Of Ingredients 15
Steps:
- Prepare cornbread mix according to package directions, adding 2 tablespoons onion and the paprika. Spoon into a well-greased 4- to 5-cup ring mold. , Bake at 400° for 15 minutes or until a toothpick inserted in the center comes out clean. Let stand for 5 minutes. Turn out onto a serving platter. , Meanwhile, dissolve bouillon in water; set aside. In a large saucepan, saute the mushrooms, green pepper and remaining onion in butter until tender. Stir in the flour, salt, pepper and hot pepper sauce until smooth. Add milk and prepared bouillon; cook over medium heat for 2 minutes or until thickened and bubbly, stirring constantly. Cook for 2-3 minutes. Add chicken and pimientos; heat through. Spoon over cornbread.
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Inosuke
[email protected]This is a great recipe! I've made it several times now, and it's always a hit. The cornbread is moist and flavorful, and the creamed chicken is creamy and delicious.
NS Janwari
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper to the creamed chicken, and it was much better.
Ramji Mandal
[email protected]This is a great recipe for a potluck or a casual dinner. The cornbread is moist and flavorful, and the creamed chicken is creamy and delicious. I served it with a side of green beans and mashed potatoes, and it was a hit with the whole family.
helal sylhetjaflong
[email protected]I'm not a fan of cornbread, but this recipe was actually pretty good. The cornbread was moist and flavorful, and the creamed chicken was creamy and delicious. I'll definitely be making this again.
Damon Braccia
[email protected]This recipe was easy to follow and the cornbread turned out great! The creamed chicken was a bit bland for my taste, but overall it was a good dish.
mnhr tehc
[email protected]This cornbread with creamed chicken is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it on a cold winter day.
Nakenyze Moore
[email protected]This is a great recipe for a quick and easy weeknight meal. The cornbread is moist and flavorful, and the creamed chicken is creamy and delicious. I served it with a side of green beans and mashed potatoes, and it was a hit with the whole family.
Rj Rj
[email protected]I made this cornbread with creamed chicken for a potluck, and it was a huge hit. Everyone loved it! The cornbread was moist and flavorful, and the creamed chicken was rich and creamy. I'll definitely be making this again.
Empress Shee
[email protected]This cornbread with creamed chicken is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it on a cold winter day.
Idowu Adegoke
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. The cornbread was moist and flavorful, and the creamed chicken was creamy and delicious. I'll definitely be making this again.
Maharani Samaroo
[email protected]This recipe was easy to follow and the cornbread turned out great! I added a bit of extra cheese to the creamed chicken, and it was delicious.
Fariya umair
[email protected]I've made this cornbread with creamed chicken recipe several times now, and it's always a hit. The flavors of the cornbread and creamed chicken complement each other perfectly. It's a great dish for a potluck or a casual dinner.
Brooke Duke
[email protected]This cornbread with creamed chicken recipe is a winner! The cornbread is moist and flavorful, and the creamed chicken is rich and creamy. I served it with a side of green beans and mashed potatoes, and it was a hit with the whole family.