ZESTY GREEN BEAN CASSEROLE
Steps:
- Combine all ingredients (except 1/2 can onions) in a large bowl. Mix thoroughly. Spoon into a 13X9 casserole dish. Top with remaining can of onions. Bake at 350 until it begins to bubble. Approx. 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ravesh Boodhoo
[email protected]This is a classic recipe that never disappoints.
Tommy Cupples
[email protected]I'm not a big fan of green bean casserole, but this recipe changed my mind. It's so flavorful and creamy.
Dumi Mathye
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Francisca Belen
[email protected]I made this casserole for Thanksgiving dinner and it was a huge success. Everyone loved it!
Akbar Jaan
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Wilson's Rabopape
[email protected]I wasn't sure about the lemon zest in this recipe, but it really adds a nice brightness to the dish.
Tlyer Carrt
[email protected]This is the best green bean casserole recipe I've ever tried!
M Rahman 786 M Rahman 786
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Tish Delanoy
[email protected]This casserole is a great way to use up leftover green beans. It's also a delicious and easy side dish.
Kebba Saidykhan
[email protected]I love this recipe! The green beans are cooked perfectly and the sauce is creamy and flavorful.
Junaid A Junaid A
[email protected]This green bean casserole was a hit at our holiday dinner! It was easy to make and had a delicious, zesty flavor.