ZESTY HAMBURGER VEGETABLE SOUP
You won't face early afternoon hunger when you pack this soup for lunch. Freeze leftovers in small batches so you can enjoy them anytime. -Kelly Milan, Lake Jackson, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings (3-3/4 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, cook the beef, celery and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the water, potatoes, corn, pasta and jalapeno. , Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until pasta is tender. Add the remaining ingredients; cook and stir until heated through.
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Jesus Rodriguez
[email protected]This soup is a family favorite. We make it all the time.
Abbasi Aman
[email protected]I made this soup in a slow cooker and it turned out perfectly.
RK TV HD
[email protected]This soup is a great way to use up leftover hamburger.
Clinton Kigen
[email protected]I'm not a big fan of hamburger soup, but this recipe changed my mind. It was really good!
Raphat Husain
[email protected]This soup was delicious! I especially liked the addition of the Worcestershire sauce.
Etienne vd merwe
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Maqsood Brohi
[email protected]This soup was easy to make and very flavorful. I would definitely make it again.
Zabi khan Zabi khan g
[email protected]I followed the recipe exactly and the soup turned out great. I would highly recommend this recipe to anyone.
Yusuf Sseruyange
[email protected]This is the best hamburger soup I've ever had. I'll definitely be making it again.
Bongani MAkgethi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Alesia Nelson
[email protected]This soup was a hit with my family! The flavors were perfectly balanced, and the vegetables were cooked to perfection.