These cookies bake crispy on the outside, soft on the inside, with a delicious citrus twist and a crunchy cinnamon-sugar coat. An absolute Christmas killer! They smell absolutely heavenly when being baked. Fairly easy to make and the kids will love rolling them in the cinnamon-sugar before you bake them! Excellent with hot tea, milk, and coffee. They're great for dipping and stay crispy after dunking!
Provided by sinfullygood
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 40m
Yield 18
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease 2 cookie sheets and set aside.
- Beat 1 1/4 cups sugar, butter, and oil together until creamy. Beat in the egg yolks, lemon zest, and vanilla.
- Combine flour, baking soda, and cream of tartar in a separate bowl. Sift until combined. Add the dry ingredients to the butter and sugar mixture in 2 batches, stirring with a wooden spoon until just combined.
- Mix 2 tablespoons sugar, cinnamon, and nutmeg together in a small bowl. Shape the cookie dough into walnut-sized balls and roll them in the sugar mixture until thoroughly coated. Space cookies 2 inches apart on the baking sheets.
- Bake in the preheated oven until edges are golden brown, 10 to 12 minutes. Allow the snickerdoodles to cool on the baking sheets for 2 to 3 minutes before transferring to a wire cooling rack.
Nutrition Facts : Calories 228.9 calories, Carbohydrate 29.3 g, Cholesterol 54.5 mg, Fat 11.7 g, Fiber 0.8 g, Protein 2.4 g, SaturatedFat 5.7 g, Sodium 126.3 mg, Sugar 15.5 g
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Steve King
[email protected]These cookies are perfect.
Joseph Saleh
[email protected]These cookies are the best snickerdoodles I've ever had.
Rrgfg Ryr
[email protected]These cookies are a must-try for any baker.
Hilal Mangal
[email protected]These cookies are the perfect treat for any lemon lover.
iiAvxryy
[email protected]These cookies are a great way to add a little bit of sunshine to a gloomy day.
mian haris
[email protected]I've made these cookies with both regular butter and vegan butter, and they turn out great both ways.
Shamar Lyons
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few egg whites left over after making other recipes, and these cookies are the perfect way to use them up.
Fatbardha Vizani
[email protected]I love the way these cookies smell when they're baking. The whole house fills with the aroma of lemon and cinnamon.
Pappa Raziy
[email protected]These cookies are the perfect combination of chewy and crispy. They're also really flavorful, thanks to the lemon zest and juice.
Md Monzurul
[email protected]I've made these cookies several times now, and they're always a hit. They're one of my go-to recipes when I need a quick and easy dessert.
Mya Gordon
[email protected]These cookies are a great way to get kids involved in the kitchen. My kids love helping me make them, and they always enjoy eating them.
Emelda Acheampong
[email protected]I'm a big fan of lemon desserts, and these cookies are no exception. They're the perfect balance of sweet and tart.
juvinci kasongo
[email protected]These cookies are a great gift idea. I've given them to friends and family members, and they've always been a hit.
Heera Gujjar
[email protected]I love the way these cookies look. They're so pretty and festive.
Kimalyn Parker
[email protected]These cookies are the perfect treat for any occasion. I've made them for parties, potlucks, and just for snacks at home.
Sibusiso Dlamini
[email protected]The lemon flavor in these cookies is really refreshing. It's not too overpowering, but it's definitely noticeable.
Mere Pass Tum ho
[email protected]I was really impressed with how moist these cookies were. I've made other snickerdoodles before that were dry and crumbly, but these were perfect.
Alice Christmas
[email protected]These cookies are a great way to use up leftover lemons. I had a few lemons that were about to go bad, and these cookies were the perfect way to use them up.
Chris Majewski
[email protected]I love how easy these cookies are to make. I didn't have any problems following the recipe, and they turned out great.
mr shabazkhan
[email protected]These lemon snickerdoodles are amazing! They're so soft and chewy, with the perfect amount of lemon flavor.