ZESTY PENNE, SAUSAGE AND PEPPERS
This lively sauce uses cream cheese to create a rich, velvety texture like your favorite vodka sauce.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Cook pasta as directed on package.
- Meanwhile, crumble sausage into large skillet; cook and stir on medium heat 8 min. or until done. Drain. Add bell peppers; cook and stir 5 min. or until crisp-tender. Stir in next 3 ingredients; cook 5 min. or until heated through. Add cream cheese; cook 2 min. or until melted, stirring frequently.
- Drain pasta. Add to sausage mixture; mix lightly. Top with Parmesan.
Nutrition Facts : Calories 764.8 calories, Carbohydrate 75.4 g, Cholesterol 86.1 mg, Fat 37.8 g, Fiber 8.6 g, Protein 31 g, SaturatedFat 14.8 g, Sodium 1913.8 mg, Sugar 19.5 g
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anaya
[email protected]This is my new favorite pasta dish! It's so flavorful and easy to make.
Derek Sanchez
[email protected]I'm not a fan of sausage, but I loved this dish. The peppers and sauce were delicious.
Scot Gore
[email protected]This dish was a bit too salty for my taste.
Kaneez_e_Zainab Shah
[email protected]Yum!
Bakang Molefe
[email protected]5 stars!
Mayo ch Ali
[email protected]This recipe is a keeper! It's simple to make and the results are amazing. I highly recommend it.
Biggie show
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use different types of sausage and peppers to create different flavor combinations.
Angela Melucci
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's perfect for a weeknight meal or a casual party.
Dushan Sankalpa
[email protected]This recipe was a disaster! The sauce was watery and the sausage was dry. I followed the recipe exactly, so I'm not sure what went wrong.
Family Account
[email protected]The sauce was a little bland for my taste, but the sausage and peppers were delicious. I added some crushed red pepper flakes to the sauce and it really helped.
prince hossainbpl
[email protected]This dish was a bit too spicy for me, but my husband loved it. I think next time I'll use mild sausage instead of hot.
Jk jahid khan Hasan
[email protected]I love this recipe! It's so versatile and can be made with different types of sausage and peppers. I also like to add some chopped spinach or kale for an extra boost of nutrients.
Sanojthakur Thakur
[email protected]This was my first time making penne with sausage and peppers, and it was easier than I thought it would be. The recipe was easy to follow and the dish turned out delicious.
Shifra Sasha
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a little more garlic next time.
sheriff balogun
[email protected]This dish was a hit with my family! The sausage and peppers were cooked to perfection, and the penne was perfectly al dente. The sauce was flavorful and had just the right amount of spice. We will definitely be making this again.