ZESTY SLOW-COOKER ITALIAN POT ROAST
Make and share this Zesty Slow-Cooker Italian Pot Roast recipe from Food.com.
Provided by Shellbelle
Categories One Dish Meal
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes, carrots, and celery in bottom of slow cooker.
- Season roast with pepper and place on top.
- Mix soup, water, oregano, and thyme.
- Pour over roast and vegetables.
- Cover and cook on low 8-10 hours.
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Rachel carroll
[email protected]This recipe looks amazing!
Randy Potter
[email protected]I can't wait to try this recipe!
Gourab Hiting
[email protected]I highly recommend this recipe to anyone who loves Italian food.
Rabia Abu Bakar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Britany Francis
[email protected]I'm going to try this recipe with chicken next time.
Bhuwan Dhami
[email protected]This recipe is a great way to use up leftover roast beef.
Victor Gamez
[email protected]I made a few changes to the recipe and it still turned out great.
Wendy Kosinski
[email protected]I made this recipe exactly as written and it turned out perfect.
Tiffany Merite
[email protected]I wasn't sure about this recipe at first because I'm not a big fan of pot roast. But I'm so glad I tried it! The meat was fall-apart tender and the sauce was amazing.
mubeen_ raj01
[email protected]My family loved this dish! The meat was so tender and flavorful and the sauce was delicious. I will definitely be making this again.
Muhammad Rakib
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Ghaffar Ali Ghaffar Ali
[email protected]This Italian Pot Roast recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then dinner is ready when I get home.