ZESTY SPINACH MUSHROOM SALAD

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Zesty Spinach Mushroom Salad image

With flavors of garlic and basil, this homemade dressing comes together in a snap and adds zest as a side to any main dish.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 11

4 cups fresh baby spinach
1 cup sliced fresh mushrooms
3 tablespoons olive oil
1 tablespoon cider vinegar
1/2 teaspoon dried basil
1/2 teaspoon minced garlic
1/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon dried thyme
1/8 teaspoon pepper
Dash crushed red pepper flakes

Steps:

  • In a salad bowl, combine spinach and mushrooms. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over salad and toss to coat. Serve immediately.

Nutrition Facts : Calories 71 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 72mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

Joseph Grant
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This salad is delicious and healthy. I love the combination of spinach, mushrooms, and dressing. It's a great salad to serve at a party or potluck.


Sela Phillip Phillip
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This salad is a great way to use up leftover spinach and mushrooms. It's also a great make-ahead salad, so it's perfect for busy weeknights.


Khaled Elfeky
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I've made this salad several times now, and it's always a hit. The dressing is amazing, and the salad is always fresh and flavorful.


Izzy Bloop
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This salad is so easy to make, and it's always a crowd-pleaser. I love the fact that it's healthy, too.


Rohom Ali
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I'm not usually a fan of spinach salads, but this one changed my mind. The dressing was light and tangy, and the mushrooms added a nice earthy flavor. I'll definitely be making this again.


KHANZ Tube
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This salad was a hit at my last potluck! The combination of spinach, mushrooms, and dressing was perfect, and everyone loved the zesty flavor. I'll definitely be making this again.