Make and share this Zesty Stuffed Olives recipe from Food.com.
Provided by Redsie
Categories < 15 Mins
Time 10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Spoon cream cheese spread into small resealable plastic bag. Press cream cheese into one of the bottom corners of bag. Cut off small piece from corner of bag.
- Squeeze cream cheese into centres of olives.
- Place olives on serving plate. Drizzle with dressing.
- Sprinkle with parsley.
Nutrition Facts : Calories 54.4, Fat 5.2, SaturatedFat 2.4, Cholesterol 10.8, Sodium 206.6, Carbohydrate 1.3, Fiber 0.3, Sugar 0.7, Protein 1
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Hicham Url
[email protected]These stuffed olives are a great way to add a little bit of flavor to your next party or gathering. They are easy to make and can be customized to your liking. I like to add a little bit of chopped fresh herbs for extra flavor.
ziad mahmoud
[email protected]I love these stuffed olives! They are the perfect appetizer for any occasion. They are easy to make, can be made ahead of time, and are always a hit with guests. I also love that they are a healthy and delicious way to get your daily dose of vegetabl
Ashlee Ridley
[email protected]These stuffed olives are the perfect party food. They are easy to make, can be made ahead of time, and are always a hit with guests. I love the combination of flavors and the fact that they are a healthy and delicious snack.
S.u.m.i A
[email protected]I'm not a huge fan of olives, but these stuffed olives are amazing! The feta cheese and herbs really balance out the briny flavor of the olives. I will definitely be making these again.
Mokram Memon
[email protected]These stuffed olives are a lifesaver! They are so easy to make and they are always a hit with my guests. I love that they can be made ahead of time and stored in the refrigerator. They are the perfect snack or appetizer for any occasion.
Md Mosaroef Hossain
[email protected]I love these stuffed olives! They are the perfect appetizer or snack. They are easy to make and can be made ahead of time. I also love that they are a healthy and delicious way to get your daily dose of vegetables.
Hugs Vxj
[email protected]These stuffed olives are a great way to add a little bit of flavor to your next party or gathering. They are easy to make and can be customized to your liking. I like to add a little bit of chopped fresh herbs for extra flavor.
Hossam Abdallah
[email protected]I'm always looking for new and easy appetizer recipes, and these stuffed olives fit the bill perfectly. They are so simple to make and they are always a hit with my guests. I love the combination of flavors and the fact that they can be made ahead of
Fred Roman
[email protected]These stuffed olives are so easy to make and so delicious! I love that they can be made ahead of time and stored in the refrigerator. They are the perfect snack or appetizer for any occasion.
Andrea Armistead
[email protected]I made these stuffed olives for a potluck and they were a hit! They were gone in no time. I love that they are a healthy and delicious snack that can be enjoyed by people of all ages.
Christabel Blagogee
[email protected]These stuffed olives are the perfect snack or appetizer. They are easy to make and can be customized to your liking. I like to add a little bit of chopped sun-dried tomatoes or roasted red peppers for extra flavor.
Katie b
[email protected]I'm not a huge fan of olives, but these stuffed olives were surprisingly delicious! The feta cheese and herbs really balance out the briny flavor of the olives. I will definitely be making these again for my next party.
Tia Maria
[email protected]I made these stuffed olives for a party and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and can be prepared ahead of time, which is a big plus. I will definitely be making these again.
Malik Falak
[email protected]These stuffed olives are a delightful appetizer that is easy to make and always a crowd-pleaser. The combination of tangy feta cheese, savory herbs, and zesty lemon zest creates a flavor explosion in every bite. I highly recommend trying this recipe!