ZING-A-DING-DING SPAGHETTI WITH ALBACORE TUNA
I came up with this simple and easy recipe with stuff I had around the house. I was very pleased with the outcome. A quick fix for a zingy and flavorful dish. If you want to add a little more Italian cheesy flare to it, try tossing the pasta with 3/4 cup each shredded Asiago & Fontina cheeses. Enjoy.
Provided by REBECCA70111
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon oil in a skillet over medium heat. Place onion, garlic, and tomatoes in the skillet, and season with oregano and thyme. Cook and stir 5 minutes, until onion is tender. Mix in tuna, wine, lemon juice, and remaining olive oil. Continue cooking 10 minutes, stirring occasionally.
- Bring a large pot of lightly salted water to a boil. Add angel hair pasta. Cook for 3 to 4 minutes, until al dente. Drain, and transfer to a bowl.
- Toss the cooked pasta with Parmesan cheese. Top with the skillet mixture to serve.
Nutrition Facts : Calories 317.5 calories, Carbohydrate 35.8 g, Cholesterol 12.4 mg, Fat 11.9 g, Fiber 2.8 g, Protein 16 g, SaturatedFat 1.9 g, Sodium 291.5 mg, Sugar 3.2 g
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Sa'miyah Robinson
[email protected]I would definitely make this dish again. It's simple, but it's packed with flavor.
Asia Shakeel
[email protected]Not bad, not great.
Kyree Edwards
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The tuna and lemon were a great combination, and the capers added a nice briny flavor.
Jakob Saucedo
[email protected]I've made this dish several times and it's always a hit. I like to add a little bit of red pepper flakes for some extra spice.
Alysse
[email protected]This is one of my favorite pasta dishes. It's so easy to make and always a crowd-pleaser.
alford collins
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a big fan of tuna, but the lemon and capers really brightened it up.
Fahaad Afridi
[email protected]This recipe is a lifesaver on busy weeknights! It's quick, easy, and always a hit with my family.
Darwin Gumball
[email protected]Meh, it was okay.
hamad rajar
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt and pepper to taste.
Md Mokles
[email protected]This dish was incredibly delicious! The combination of tuna, lemon, and capers was perfect, and the spaghetti was cooked to perfection. I will definitely be making this again.