ZIPPY GROUND BEEF SKILLET
This zesty combination of ingredients creates a fun fiesta of flavor. No one leaves the table hungry when Vicki Herron serves this hearty favorite hot from her stovetop in Portland, Maine.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, jalapenos, honey, chili powder and salt. Reduce heat to low; cook, uncovered, for 10 minutes, stirring occasionally. , Drain pasta; add to beef mixture. Add sour cream; cook and stir until heated through (do not boil).
Nutrition Facts : Calories 307 calories, Fat 10g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 451mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
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BucksBlueLightVids
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Namatovu Zahara
[email protected]I've made this recipe several times and it's always a hit. The ground beef is always cooked perfectly and the vegetables are always tender.
abdelmoula abdelhak
[email protected]This recipe is a winner! It's quick, easy, and delicious. I highly recommend it.
Parya Bahman
[email protected]I'm not a big fan of ground beef, but this recipe was really good. The beef was cooked perfectly and the vegetables were flavorful.
marvelous melvin
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Aniceto Roa
[email protected]I made this dish for my friends and they loved it. The beef was tender and juicy, and the vegetables were cooked to perfection.
Pam Green
[email protected]This recipe is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.
ARCE ARCE
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The ground beef was flavorful and the vegetables were cooked perfectly.
Rusty Campbell
[email protected]This recipe is a keeper! It's simple, delicious, and affordable. I highly recommend it.
Ida Jones
[email protected]I've made this recipe several times and it's always a success. The ground beef is always cooked perfectly and the vegetables are always tender.
yusuf ismail
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my guests.
Hamed Amani
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand, and it always turns out great.
Arslan Shabbir
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Keycie Muthoni
[email protected]I'm not a big fan of ground beef, but this recipe changed my mind. The beef was so flavorful and moist, and the vegetables added a nice touch.
Abu Hanifa
[email protected]This recipe is easy to follow and the results are amazing. The ground beef is tender and juicy, and the vegetables are cooked just right.
Agaba Yusuf
[email protected]I made this dish last night and it was delicious! The flavors were well-balanced and the ground beef was cooked to perfection.
Shahbaz Rajput
[email protected]This recipe was a hit with my family! The ground beef was flavorful and juicy, and the vegetables were perfectly cooked. I will definitely be making this again.