ZITI WITH TOMATO-PESTO SAUCE
For those who like pesto but also love tomato sauce, try this recipe. Quick to prepare and very good, too! Try serving with breadsticks.
Provided by Risa G
Categories World Cuisine Recipes European Italian
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes. Drain.
- Meanwhile, in a saucepan over medium-low heat, mix together the pesto and basil tomato sauce. Bring to a simmer, and season with salt to taste. (You can also heat the sauce in a covered microwave-safe bowl: cook on high for one minute.)
- Place pasta in a large serving bowl. Toss with pesto-tomato sauce. Top with grated Parmesan cheese.
Nutrition Facts : Calories 367.9 calories, Carbohydrate 59.1 g, Cholesterol 10 mg, Fat 8.4 g, Fiber 5.1 g, Protein 13 g, SaturatedFat 2.8 g, Sodium 642.4 mg, Sugar 12.3 g
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Kadir Abdusamad
[email protected]This dish was delicious! The pesto sauce was especially flavorful. I would definitely recommend this recipe.
Shz Ktn
[email protected]I loved this recipe! It was easy to make and the results were amazing. I will definitely be making this dish again.
Regan opj
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the sauce.
Jazmine Robinson
[email protected]I'm not a big fan of pesto, but this dish was surprisingly good. The flavors all worked well together.
Durga Thapa
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler dishes.
Sherry Hybarger
[email protected]I made this dish for my friends and they all loved it! It's a great recipe for a casual dinner party.
Syedshoaib Syedshoaib
[email protected]This dish was delicious! I especially loved the combination of the tomato and pesto sauces.
Matty B (M-16)
[email protected]The sauce was a bit too thick for my liking. I would recommend thinning it out with some water or milk.
S N KHAn
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
alafah Mukisa
[email protected]I love this recipe! The pesto sauce is so flavorful and the ziti is cooked perfectly. I've made this dish several times and it's always a hit.
Peezzy Bee
[email protected]This recipe was easy to follow and the results were delicious! The pesto sauce was especially good. I will definitely be making this dish again.
M.Aachar junejo
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the pesto sauce. This is a great recipe to have on hand for any occasion.
Shimul Farazi
[email protected]This ziti with tomato pesto sauce was a hit with my family! The sauce was flavorful and creamy, and the ziti was cooked perfectly. I will definitely be making this dish again.