ZUBRIAC

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Categories     Pasta     Bake     Quick & Easy     Low/No Sugar

Yield 1 pan 10

Number Of Ingredients 10

1 8 oz box lasagna noodles cooked
2 packages frozen spinach 10 oz cooked and drained
1 pound Monterey Jack cheese , grated
1 cup parmesan cheese, grated
2 pounds cottage cheese small curd
2 eggs
1 tbsp parsley
salt and pepper
garlic salt
1/2 cup butter (one stick)

Steps:

  • Mix cottage cheese, eggs, parsley, salt, pepper, and butter together and add a little garlic salt to spinach. Grease a 9x13 casserole dish. Put a layer of noodles, layer of cottage cheese, then a layer of spinach. Repeat. Bake at 350 degrees for 30 minutes until bubbly.

Doreen Allan
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This is one of my favorite recipes! I love the combination of flavors, and the dish always turns out perfectly. I highly recommend it!


Sibusiso Madondo
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This dish is a great way to use up leftover fish. I had some salmon that I needed to use up, and this recipe was perfect. The fish was cooked perfectly, and the sauce was very flavorful.


Keya Khan
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I'm not usually a fan of fish, but this recipe changed my mind. The fish was cooked perfectly, and the sauce was incredibly flavorful. I'll definitely be making this dish again.


Timmy Muentes
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This recipe was pretty good, but I think I would have liked it more if I had used a different type of fish. I also found the sauce to be a little bit too spicy.


No Mi
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I made this dish for my family, and they all loved it! The fish was cooked perfectly, and the sauce was very flavorful. I'll definitely be making it again.


isaac ayodeji
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I'm not a huge fan of seafood, but I really enjoyed this dish. The fish was cooked perfectly, and the sauce was very flavorful. I'll definitely be making it again.


Ashwin Chapman
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This is one of my favorite recipes! I love the combination of flavors, and the dish always turns out perfectly. I highly recommend it!


aza m
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This dish is a great way to use up leftover fish. I had some salmon that I needed to use up, and this recipe was perfect. The fish was cooked perfectly, and the sauce was very flavorful.


Moris Rubeihayo
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I've made this recipe several times now, and it's always a crowd-pleaser. The instructions are easy to follow, and the dish always turns out perfectly. I highly recommend it!


Israel Ishorkarah
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This recipe was pretty good, but I think I would have liked it more if I had used a different type of fish. I also found the sauce to be a little bit too salty.


Muyonjo Erick
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I'm not usually a fan of fish, but this recipe changed my mind. The fish was cooked perfectly, and the sauce was incredibly flavorful. I'll definitely be making this dish again.


Nilanthi Wijayawickrama
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I made this dish for a dinner party last night, and it was a huge hit! Everyone raved about how flavorful and unique it was. I'll definitely be making it again for future gatherings.


CLASH OF CLAN HACKER
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Absolutely delicious! The flavors were perfectly balanced, and the texture was spot-on. I'll definitely be adding this recipe to my regular rotation.


Bhim Tamang Tamang
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This recipe was a total game-changer for me! I've never been much of a cook, but this dish turned out amazing. My family loved it, and I'm definitely going to be making it again.


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