DAD'S BAKED POTATOES
These are a favorite and visiting family always requests them when they come to see us. If only they knew how easy they are to prepare!
Provided by ROBIN PENA
Categories Potato
Time 1h10m
Yield 4 potatoes, 4 serving(s)
Number Of Ingredients 11
Steps:
- Scrub your potatoes and slice each potato into 1/2-inch rounds, but keep them together in the potato shape.
- Place one potato on each foil square and top with one onion round each, and then the butter pat on top of the onion (the size of your pat of butter is up to you, but mine are about 1 1/2 tablespoons each.
- Now the fun part. I line up all of my spices in front of me and shake on as much as I like to each potato. Be very liberal--potatoes can take a lot of flavor.
- Then put each foil square in front of you with the potato lengthwise. Grab the front flap and the back flap and pull them together over the potato and then roll them down together until you get close to the potato. Then grab the sides and roll them upward so that none of the butter spills out during baking.
- Place them on a baking sheet in a 350-375° oven for about an hour, depending on how big your potatoes are and how thick you sliced them. You can check their doneness by sliding a knife into one through the foil--if it goes in smoothly, it's done.
- Enjoy!
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RUTH KOSGEI
[email protected]I'm so glad I found this recipe. These baked potatoes are now my go-to side dish.
Florence uwase
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make and they always turn out great.
Hasseb raza
[email protected]I've never made baked potatoes before, but this recipe made it so easy. I'll definitely be making them again.
Kaiyum Khan
[email protected]Overall, these baked potatoes were a good side dish. They were easy to make and they tasted good.
Glitch
[email protected]These potatoes were a little bland for my taste. I think I'll add some more salt and pepper next time.
Banshee XII
[email protected]My potatoes didn't turn out as crispy as I would have liked. I think I should have cooked them for a little longer.
ajonie Andrews
[email protected]I'm not a big fan of baked potatoes, but these were surprisingly good. I'll definitely be making them again.
the end
[email protected]These baked potatoes are the perfect comfort food. They're warm, fluffy, and filling.
oo destroyer
[email protected]These potatoes were a hit at my last dinner party. Everyone raved about how good they were.
Khabungala Rehema
[email protected]My family loved these baked potatoes! They were so flavorful and the cheese and bacon were the perfect toppings.
Maria Wukawitz
[email protected]I've been making baked potatoes this way for years and they always come out great. I love that they're so easy to make and that you can add whatever toppings you like.
Kennith Mangum
[email protected]These baked potatoes were absolutely delicious! The skins were crispy and the insides were fluffy and soft. I followed the recipe exactly and they turned out perfect.