Provided by Katie Lee Biegel
Categories appetizer
Time 30m
Yield 30 pinwheels
Number Of Ingredients 8
Steps:
- In a medium bowl, use a fork to mash the cream cheese and goat cheese. Mix in the sun-dried tomatoes, spinach, basil and garlic. Season with salt and pepper.
- To assemble the pinwheels, spread a heaping teaspoon of the cheese mixture on each zucchini slice. Starting at one end, roll the zucchini toward the other end. Place the pinwheels upright on a serving tray.
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afroza begum
[email protected]Can I freeze these pinwheels?
Gujjar Baba302
[email protected]How long can I store these pinwheels in the refrigerator?
ITK Nion
[email protected]I don't have any goat cheese on hand. Can I use a different type of cheese?
Marketing Review
[email protected]I'm allergic to zucchini, so I'll have to find a different recipe.
Godbless Clever
[email protected]These pinwheels look a bit complicated to make. I'm not sure if I have the skills to pull it off.
MD IBAHIM
[email protected]I'm not sure about the combination of zucchini and goat cheese, but I'm willing to give it a try.
Mubashir Arshad
[email protected]These pinwheels sound like the perfect party food. I can't wait to try them.
Todd Vickers
[email protected]I'm always looking for new and easy appetizer recipes, and these pinwheels fit the bill perfectly.
Md Arman Malik
[email protected]Delicious!
Kalia Georgiev
[email protected]These pinwheels are so easy to make, even for a beginner cook like me. I'll definitely be making them again.
Rene Hinojosa
[email protected]I'm not a big fan of zucchini, but these pinwheels changed my mind! The goat cheese and sun-dried tomatoes really balance out the flavor.
Gajurman Rai
[email protected]These pinwheels are the perfect appetizer or snack. They're light and refreshing, and the flavors are amazing.
Linnah Juaki
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and vegetables, and it's always delicious.
Umesh Badhai
[email protected]These zucchini and goat cheese pinwheels were a hit at my last party! They're so easy to make and always disappear quickly.