This is an Indian take on a greek recipe I found on the Zaar while searching for a new way to make zucchini. I wanted to make an Indian dish, but never thought to pair these 2 vegetables. Turned out great, and DH loved it too. We are low carb, and ate it plain, which was very good, but it would go so well with rotis, naan, tortilla or rice!
Provided by MrsMM
Categories Curries
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in deep non stick skillet on medium/high heat.
- Add onions, garlic, cumin seeds. Cook til onions are clear and soft.
- Add tomatoes, coriander, chili, chili powder, garam masala, curry powder, salt.
- Cook mixture until soft and melded together, about 6 minutes.
- Add zucchini pieces and peas, stir.
- Cook on medium/low heat covered for about 12 mins, stirring frequently.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ganpat Singh Rathore
[email protected]I'm not a vegetarian, but I really enjoyed this zucchini and peas subzi. It's a great way to get a healthy and flavorful meal.
Askari Maji
[email protected]This recipe is a keeper! It's quick, easy, and delicious.
Mayor Donwilson
[email protected]This was the perfect side dish for my grilled chicken. It was light and refreshing, and it really complemented the chicken.
Shiynyuy Valentine
[email protected]I followed the recipe exactly, but my subzi turned out way too salty.
Pk Vines
[email protected]The zucchini and peas subzi was a bit too spicy for my taste, but it was still very good.
Nailah Mahadik
[email protected]This subzi was so easy to make and it tasted amazing. I'll definitely be making it again.
Hameed Salar
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's a great way to get your kids to eat their vegetables.
GH Positive
[email protected]This recipe was a fail. The zucchini was mushy and the peas were hard.
Lydia Ezeh
[email protected]I'm not a big fan of zucchini, but this dish was surprisingly good. The peas and spices really balanced out the flavor.
Babu Kamrul
[email protected]The zucchini and peas subzi was a great way to use up some leftover vegetables. It was quick and easy to make, and it tasted great.
galri gamer 45
[email protected]This subzi was a bit bland for my taste.
Kalim Himat
[email protected]I made this recipe with some fresh zucchini and peas from my garden. It was so delicious and flavorful.
Suji Sujikala
[email protected]This dish was easy to follow and turned out great. Thanks for sharing!
Johir Bd
[email protected]The zucchini and peas subzi was a hit at my dinner party. Everyone loved the unique flavor combination.
Mazhar Abbas
[email protected]I love this recipe! It's become a staple in my household.
SK Rakib vai
[email protected]This zucchini and peas subzi was a delicious and easy dish to make. The flavors were light and fresh, and the vegetables were cooked perfectly.