A recipe modified from Sally Wise from her cookbook "From My Kitchen to Yours". This slice can be served hot or cold and can be made gluten-free or not. You can leave out the bacon for a vegetarian dish
Provided by Jubes
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 170°C Grease and line an 18cm x 28cm slice tin with baking paper.
- Whisk the eggs lightly in a large bowl.
- Add all remaining ingredients and mix well.
- Pour the mixture into the prepared tin and bake for 30-35 minutes, or until the slice is set.
- Remove the slice from the oven and allow to stand for 5-10 minutes.
- Cut into squares to serve.
Nutrition Facts : Calories 551.4, Fat 44.5, SaturatedFat 13.8, Cholesterol 202.2, Sodium 805.1, Carbohydrate 19.4, Fiber 2.1, Sugar 4.5, Protein 19.2
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Shaikh Ali
[email protected]This recipe is a great way to use up leftover zucchini. I always have extra zucchini in the summer, and this is a great way to use it up.
Ladla Shezu Sahotra
[email protected]I'm not a huge fan of zucchini, but I loved this recipe! The semi-dried tomatoes and cheese really balance out the flavor of the zucchini.
Naresh mogar
[email protected]This recipe is so easy to make and it's so delicious! I love that it's a healthy way to get my vegetables.
hamza don
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Anna Matsaung
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The zucchini and semi-dried tomatoes are a great combination, and the crust is perfect.
Rice Sheikh
[email protected]I've tried this recipe a few times now and it always turns out great! I love that it's so versatile - I've used different types of cheese, vegetables, and even meats, and it's always delicious.
Ahmed Hridoy
[email protected]Love the crust! It was new to me, but it was really easy to work with. I added it to my list of go-to recipes for easy party finger foods and snacks.
Hadija Rahaman
[email protected]I'm so glad you enjoyed the zucchini slicebake recipe! It's one of my favorites because it's so easy to make and it's always a hit with my family and friends. I'm happy to hear that you were able to trick your family into eating more vegetables! That
its_just_us 1193
[email protected]OMG! Amazing results with this zucchini slicebake recipe! My family is not into vegetables but they enjoy tomatoes and cheese sooo muchhh! I can easily trick them with this dish! Would definitely try out more of your recipes!