Early fall means zucchini is taking off in the garden and there are fresh apples aplenty. Use them both up in this tender quick bread. -Kathy Strawser, Dunkirk, New York
Provided by Taste of Home
Time 1h25m
Yield 3 loaves (12 slices each).
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, baking soda, cinnamon, nutmeg and salt. In a large bowl, beat the eggs until frothy. Add the oil, sugars and vanilla; beat until blended. Stir into dry ingredients just until moistened. Fold in the zucchini, pecans and apples., Transfer to 3 greased 8x4-in. loaf pans. Bake at 350° until a toothpick inserted in the center comes out clean, 55-60 minutes. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 246 calories, Fat 14g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 133mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
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abdiqaadir Mustaf
[email protected]This is a great recipe! The bread is moist and flavorful, and the zucchini and apples add a nice touch.
Puskar Ayer
[email protected]I love this bread! It's so easy to make and it always turns out perfect. It's the perfect way to use up zucchini and apples.
FA Foysol Ahmed
[email protected]This bread is delicious! It's the perfect combination of moist and fluffy. The zucchini and apples add a nice sweetness and crunch.
Kainat Rafiq
[email protected]I'm not a big fan of zucchini bread, but this recipe changed my mind! The bread is moist and flavorful, and the zucchini and apples add a nice sweetness. I will definitely be making this again.
Ranjha Sami
[email protected]This is the best zucchini bread I've ever had! It's so moist and flavorful. I love the way the zucchini and apples complement each other.
Md Akashs Akashs
[email protected]This bread is a keeper! It's so easy to make and it always turns out perfect. I love the moist texture and the sweet flavor of the zucchini and apples.
Khan amin
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini and apples. The bread is moist and flavorful, and the cinnamon and nutmeg give it a warm and cozy flavor.
Chris Lonie
[email protected]This is a great recipe! The bread is moist and flavorful, and the zucchini and apples add a nice sweetness. I will definitely be making this again.
Wolves Uchiha
[email protected]This bread is amazing! It's so moist and flavorful. I love the combination of zucchini and apples. It's the perfect bread for fall.
Amanda Causey
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make and the results are always delicious. I love that it's a healthy way to use up zucchini.
Kamogelo Mabena
[email protected]This zucchini apple bread is a delicious and moist quick bread that is perfect for breakfast, lunch, or a snack. The zucchini and apples add a subtle sweetness and moisture to the bread, while the cinnamon and nutmeg give it a warm and cozy flavor.