ZUCCHINI CARROT MUFFINS
Meet the Cook: No matter when I make these muffins - for breakfast, or for lunch to serve with a bowl of soup or salad - my husband devours them! He's retired from the Air Force, and we have four grown children. Gardening's my top hobby. -Loretta Baline, South Burlington, Vermont
Provided by Taste of Home
Time 35m
Yield 18 standard size muffins.
Number Of Ingredients 14
Steps:
- Gently toss together carrot, zucchini, apple, coconut, almonds and orange zest; set aside. , In a large bowl, combine flour, sugar, cinnamon, baking soda and salt. Combine eggs, oil and vanilla; stir into dry ingredients just until moistened (batter will be thick). , Fold in carrot mixture. Fill greased or paper-lined muffin cups two-thirds full. , Bake at 375° for 20-22 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 249 calories, Fat 13g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 231mg sodium, Carbohydrate 30g carbohydrate (17g sugars, Fiber 2g fiber), Protein 4g protein.
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Sabid Seikh
[email protected]These muffins are amazing! They are so moist and flavorful. I love the combination of zucchini and carrot. I will definitely be making these again and again.
Renee Harris
[email protected]I made these muffins this morning and they were a hit! My kids loved them and they were so easy to make. I will definitely be making these again.
Kebek Li
[email protected]These muffins are so good! I love the combination of zucchini and carrot, and the muffins are perfectly spiced. I will definitely be making these again.
MD Sultan
[email protected]I made these muffins for my breakfast this morning and they were so good! They were moist and flavorful, and I loved the combination of zucchini and carrot. I will definitely be making these again.
Umair ChaudhryNo1
[email protected]These muffins are amazing! They are so moist and flavorful. I love the combination of zucchini and carrot. I will definitely be making these again and again.
Luis Ramos
[email protected]I made these muffins this morning and they were a hit! My kids loved them and they were so easy to make. I will definitely be making these again.
Laxman Rimal
[email protected]These muffins are so good! I love the combination of zucchini and carrot, and the muffins are perfectly spiced. I will definitely be making these again.
Jeremiah Castillo
[email protected]I made these muffins for my breakfast this morning and they were so good! They were moist and flavorful, and I loved the combination of zucchini and carrot. I will definitely be making these again.
Denon Robinson
[email protected]These muffins are amazing! They are so moist and flavorful. I love the combination of zucchini and carrot. I will definitely be making these again and again.
Telugu Dubsmash
[email protected]I made these muffins this morning and they were a hit! My kids loved them and they were so easy to make. I will definitely be making these again.
Hussain Bukhari
[email protected]These muffins are so moist and delicious! I love the combination of zucchini and carrot, and the muffins are perfectly spiced. I will definitely be making these again.