ZUCCHINI CHOCOLATE RUM CAKE
Very moist zucchini cake with a nice aroma of rum.
Provided by Ani J. Husiow
Categories Fruits and Vegetables Vegetables Squash
Time 1h30m
Yield 16
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, beating well with each addition. Stir in Zucchini and 1/3 cup rum.
- In a separate bowl, mix flour with nuts, chocolate, cocoa, baking powder, soda, salt and cinnamon. Stir flour mixture and milk into egg mixture until well blended.
- Spread Batter into 10 inch Bundt pan. Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until toothpick inserted into center of cake comes out clean. Let cake cool in pan for 15 minutes, then invert onto wire rack and cool completely. Drizzle with rum glaze.
- Rum Glaze: In a medium bowl, combine confectioners sugar with 3 tablespoons rum. Mix until smooth.
Nutrition Facts : Calories 432.2 calories, Carbohydrate 62.4 g, Cholesterol 58.1 mg, Fat 18.2 g, Fiber 2.7 g, Protein 5.7 g, SaturatedFat 8.4 g, Sodium 449.9 mg, Sugar 43.7 g
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Rehan Jee
[email protected]This cake is a bit too dense for my liking, but the flavor is good.
Mary Thomas
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
NAITIK KASAUDHAN
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Amir Awal
[email protected]I've tried many chocolate cake recipes, but this one is by far the best. It's a keeper!
FITHER Joy
[email protected]This cake is easy to make and it always turns out perfect. I highly recommend it!
suhas saumina
[email protected]I'm not a big fan of chocolate cake, but this one is amazing! It's so moist and flavorful.
Lewis Mugwe
[email protected]This cake is a great way to use up leftover zucchini.
Rashid Aalam
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
DMN YMN
[email protected]This cake is so decadent and rich. It's perfect for a special occasion.
Noushadk983
[email protected]I love that this cake is made with zucchini. It adds a nice moisture and flavor.
Sayah Anderson
[email protected]This is my go-to chocolate cake recipe. It's always a hit with my family and friends.
Md Talib
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful.
Ajanae sky Doyle
[email protected]This cake was so easy to make and it turned out perfectly! I'm definitely going to make it again.
Kyle F
[email protected]I made this cake for my husband's birthday and he absolutely loved it! He said it was the best chocolate cake he's ever had.
Rakib Hasen
[email protected]This zucchini chocolate rum cake was a hit at my party! Everyone loved the moist texture and the rich chocolate flavor.