Flavorful, nutritious and versatile, this pizza is easy to prep ahead and freeze-and fun to make with kids. It also quadruples nicely. What's not to like? -Ruth Hartunian-Alumbaugh, Willimantic, Connecticut
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 450°. Mix the first 8 ingredients; transfer to a 12-in. pizza pan coated generously with cooking spray. Spread mixture to an 11-in. circle., Bake until light golden brown, 13-16 minutes. Reduce oven setting to 400°. Add toppings. Bake until cheese is melted, 10-12 minutes longer.
Nutrition Facts : Calories 219 calories, Fat 12g fat (5g saturated fat), Cholesterol 95mg cholesterol, Sodium 680mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 1g fiber), Protein 14g protein. Diabetic exchanges
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Uttom Singha
[email protected]The crust was soggy and the toppings were bland. I would not recommend this recipe.
shaban G
[email protected]This pizza was a little bland for my taste. The crust was crispy, but the toppings were lacking in flavor. I would recommend adding more spices and herbs to the recipe.
Alyssa Drake Gagnon
[email protected]I made this pizza for a party and it was a hit! Everyone loved the unique crust and the delicious toppings. I'll definitely be making this again.
shohidul islam
[email protected]This pizza was so easy to make and it turned out great! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Rosemary Odonaka
[email protected]I'm not usually a fan of zucchini, but this pizza was amazing! The crust was so light and fluffy, and the toppings were perfectly balanced. I'll definitely be making this again.
Michaela Lawson
[email protected]This pizza was a huge hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I will definitely be making this again.
Carlos Lara
[email protected]Delicious!
Aqsa Shahzadi
[email protected]The crust was soggy and the toppings were bland. I would not recommend this recipe.
Isabirye Ashiraf
[email protected]This pizza was a little bland for my taste. The crust was crispy, but the toppings were lacking in flavor. I would recommend adding more spices and herbs to the recipe.
WisdomPortal
[email protected]I'm not usually a fan of zucchini, but this pizza was amazing! The crust was so light and fluffy, and the toppings were perfectly balanced. I'll definitely be making this again.
Beldine Besong
[email protected]This pizza was so easy to make and it turned out great! The crust was crispy and the toppings were delicious. I would definitely recommend this recipe.
Dorianne Irons
[email protected]Made this for dinner last night and it was a hit! The crust was crispy and the toppings were flavorful. Will definitely be making this again.
yoni Chamak
[email protected]Delicious!
LingTina V
[email protected]The crust was soggy and the toppings were bland. I would not recommend this recipe.
Ana Ramos
[email protected]This pizza was a little bland for my taste. The crust was crispy, but the toppings were lacking in flavor. I would recommend adding more spices and herbs to the recipe.
Tajahnia McPherson
[email protected]I made this pizza for a party and it was a hit! Everyone loved the unique crust and the delicious toppings. I'll definitely be making this again.
Rohan Islam
[email protected]This pizza was so easy to make and it turned out great! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
yitbarek asrat
[email protected]I'm not usually a fan of zucchini, but this pizza was amazing! The crust was so light and fluffy, and the toppings were perfectly balanced. I'll definitely be making this again.
Hot Fire
[email protected]This zucchini crusted pizza was a huge hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I will definitely be making this again.