ZUCCHINI GRATIN
Provided by Danielle Brackett
Categories Side Bake Sauté Vegetarian Casserole/Gratin Parmesan Zucchini Summer Tarragon Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Butter 9-inch-diameter deep-dish glass pie plate. Melt butter in heavy large skillet over medium-high heat. Add zucchini; sauté until golden, about 5 minutes. Season with salt and pepper. Layer half of zucchini in prepared dish. Sprinkle half of tarragon and 1/2 cup cheese over. Repeat layering with zucchini, tarragon and 1/2 cup cheese. Combine milk, cream and eggs in small bowl. Season with salt and pepper. Pour custard over zucchini. Sprinkle 1/4 cup cheese over. Bake until gratin is set in center, about 35 minutes.
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G Mason
[email protected]I've made this gratin several times and it's always a hit. It's a great way to use up zucchini from my garden. The sauce is cheesy and flavorful, and the zucchini is cooked perfectly.
Abiyot ashko Tonga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sofia Omolanle
[email protected]This is a delicious and easy-to-make gratin. I love the combination of zucchini and cheese. It's a great way to use up zucchini from my garden.
Shopna Mazumdar
[email protected]I've made this gratin several times and it's always a hit. It's a great way to use up zucchini from my garden. The sauce is cheesy and flavorful, and the zucchini is cooked perfectly.
guy houseman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shamail Rafeq
[email protected]This is a delicious and easy-to-make gratin. I love the combination of zucchini and cheese. It's a great way to use up zucchini from my garden.
Protas Proteous
[email protected]This is a great way to get my kids to eat their vegetables. They love the cheesy sauce and the tender zucchini.
Rob Lockley
[email protected]I love this gratin! It's so easy to make and it's always a hit with my family. I usually serve it with a side salad or roasted vegetables.
The midnight _Mouse
[email protected]This is a great recipe for a potluck or a party. It's easy to make ahead of time and it reheats well. I always get compliments on it when I bring it to gatherings.
Jack Bailey
[email protected]I've made this gratin several times and it's always a hit. It's a great way to use up zucchini from my garden. The sauce is cheesy and flavorful, and the zucchini is cooked perfectly.
Mer Baz
[email protected]This is a delicious and easy-to-make gratin. I love the combination of zucchini and cheese. It's a great way to get my kids to eat their vegetables.
Churros Escobedo
[email protected]I'm always looking for new ways to cook zucchini, and this gratin is a great option. It's easy to make and the results are delicious. I love the cheesy, creamy sauce and the tender zucchini.
Missy 12
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side salad or roasted vegetables.
Kealeboga David
[email protected]I made this gratin for a potluck and it was a huge success! Everyone loved it. The sauce was especially delicious. I will definitely be making this again.
Md Nawaz Khan Siam 10M
[email protected]This gratin was delicious! I made it exactly as the recipe said and it turned out perfect. The zucchini was tender and the sauce was creamy and cheesy. I will definitely be making this again.
Yeon bhuyain
[email protected]I've made this zucchini gratin several times and it's always a hit. It's a great way to get my kids to eat their vegetables. The sauce is cheesy and flavorful, and the zucchini is cooked perfectly. I highly recommend this recipe!
Janson West
[email protected]This was a great way to use up some zucchini from my garden. The gratin was easy to make and turned out delicious. I served it with a side salad and it was a perfect summer meal.
rocky rocky
[email protected]I'm not a huge fan of zucchini, but I was pleasantly surprised by how much I enjoyed this gratin. The sauce was cheesy and flavorful, and the zucchini was cooked perfectly. I would definitely make this again.
Evie mai Parton
[email protected]I made this dish last night and it was delicious! The zucchini was cooked perfectly and the sauce was rich and flavorful. I would highly recommend this recipe to anyone looking for a tasty and easy vegetarian dish.
Ew,r Xiyam Chowdury
[email protected]This zucchini gratin was a hit with my family! The cheesy, creamy sauce was the perfect complement to the tender zucchini. I will definitely be making this again.