Provided by Melissa Roberts
Categories Side Sauté Vegetarian Quick & Easy Zucchini Spring Summer Healthy Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Heat oil and butter in a large heavy skillet over medium-high heat until foam subsides, then cook zucchini, undisturbed, until undersides are golden brown, about 8 minutes. Turn over and cook until undersides are golden brown, about 6 minutes.
- Add vinegar and 3/4 teaspoon salt and cook, shaking skillet, until vinegar has evaporated. Remove from heat; crumble in mint. Add 1/4 teaspoon pepper and toss.
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Rich Man k
[email protected]I'm not a big fan of zucchini, but I actually really liked this dish. The vinegar and mint really helped to balance out the flavor of the zucchini.
Rip Nipsey
[email protected]This zucchini dish is a great way to use up all the zucchini from my garden. It's also a healthy and delicious side dish that's perfect for summer.
Mapula Matsa
[email protected]This is a great recipe for a quick and easy side dish. The zucchini is cooked perfectly and the vinegar and mint add a nice flavor. I'll definitely be making this again.
Chi Kago
[email protected]I made this dish last night and it was delicious! The zucchini was tender and flavorful, and the vinegar and mint gave it a refreshing taste. I'll definitely be making this again.
S Vlog point
[email protected]This is a great recipe for a light and refreshing side dish. The zucchini is cooked perfectly and the vinegar and mint add a nice flavor. I'll definitely be making this again.
Dalya Elgamal
[email protected]I'm not a big fan of zucchini, but I actually really liked this dish. The vinegar and mint really helped to balance out the flavor of the zucchini.
Alicious Acquah
[email protected]This zucchini dish is a great way to use up all the zucchini from my garden. It's also a healthy and delicious side dish that's perfect for summer.
Maryam Tariq
[email protected]This is a great recipe for a quick and easy side dish. The zucchini is cooked perfectly and the vinegar and mint add a nice flavor. I'll definitely be making this again.
Grace Waweru
[email protected]I made this dish last night and it was delicious! The zucchini was tender and flavorful, and the vinegar and mint gave it a refreshing taste. I'll definitely be making this again.
M Arslan Khan
[email protected]This is a simple but delicious recipe. The zucchini is cooked perfectly and the vinegar and mint add a nice flavor. I served it as a side dish with grilled chicken and it was a hit.
Safyan Warraich
[email protected]I'm always looking for new ways to cook zucchini, and this recipe is a winner. The zucchini is so tender and flavorful, and the vinegar and mint give it a refreshing taste. I'll definitely be making this again.
Karen Edmonds
[email protected]This zucchini dish is a great way to get your kids to eat their vegetables. It's healthy and delicious, and the kids love the sweet and tangy flavor.
EBENEZR MENSAH
[email protected]This recipe is a keeper! The zucchini is cooked perfectly and the vinegar and mint add a delicious flavor. I'll be making this again and again.
Goma Esther
[email protected]I made this dish last night and it was a big hit with my family. The zucchini was so tender and flavorful, and the vinegar and mint gave it a refreshing taste. We'll definitely be making this again!
Abdul Butt
[email protected]This zucchini dish is a great way to use up all the zucchini from my garden. It's also a healthy and delicious side dish that's perfect for summer.
Maxamaed Maxamaed
[email protected]I love this recipe! The zucchini is so tender and flavorful, and the vinegar and mint give it a refreshing kick. I've made it several times already and it's always a hit with my family and friends.
abdelghani djadi
[email protected]This is a simple but delicious recipe. The zucchini is cooked perfectly and the vinegar and mint add a nice flavor. I served it as a side dish with grilled chicken and it was a hit.
Bill M
[email protected]I've never tried zucchini with vinegar before, but I was pleasantly surprised by how much I liked it. The vinegar adds a nice tanginess that balances out the sweetness of the zucchini. I'll definitely be making this again.
Sone Watto 786
[email protected]This zucchini dish is a refreshing and flavorful side dish that's perfect for summer. I love the combination of tangy vinegar, fresh mint, and tender zucchini. It's a great way to use up all the zucchini from my garden.