Provided by Frances Mayes
Categories Soup/Stew Bean Leafy Green Vegetable Sauté Dinner Lunch Meat Sausage Kale Legume Fall Winter Simmer Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 12 to 14
Number Of Ingredients 9
Steps:
- Sauté the crumbled sausage in the oil until browned, and reserve. Sauté the onions and garlic until translucent.
- Add to the chicken stock in a big pot. Add the wine and cook until the alcohol has evaporated, then add the thyme and kale. Bring to a boil, then cover and simmer for 15 minutes. Add the cooked sausage and the beans and simmer another 15 minutes.
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tarek elhady
[email protected]This soup is a keeper! It's flavorful, hearty, and easy to make. I highly recommend it.
PRINCEKIZ AFRICA
[email protected]I've never made kale soup before, but this recipe was so easy to follow. The soup turned out great and I'll definitely be making it again.
ryden Pankratz
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in the pot and let it simmer.
Emma Kerr
[email protected]I'm not a big fan of kale, but I really liked this soup. The kale was cooked perfectly and it didn't have that bitter taste that I usually associate with kale.
Lyric Dudley
[email protected]This is a great soup for a crowd. It's easy to make and it's always a crowd-pleaser.
Mazhar Sadiq
[email protected]I've made this soup a few times and it's always a hit. I love the combination of kale, white beans, and sausage.
Zeva ali
[email protected]This soup is a bit bland for my taste. I think it needs more seasoning.
Kashif Ullah
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised! It's really flavorful and the kale and white beans give it a nice texture.
Monika Tripura
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so nourishing and flavorful.
Kemonii Morris
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Sajjad Sajjad Meelu
[email protected]This soup was so delicious and comforting! I made it with some crusty bread on the side and it was the perfect meal for a cold winter night.