Italian Tuscan sausage soup.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Layer the sausage links onto a baking sheet and bake for 25 minutes, or until done. Cut in half length-wise, then cut at an angle into 1/2 inch slices.
- Place onions and bacon in a large saucepan and cook over medium heat until onions are almost clear.
- Remove bacon and crumble. Set aside.
- Add garlic to the onions and cook an additional 1 minute. Add chicken base or bouillon, water, and potatoes, simmer 15 minutes.
- Add crumbled bacon, sausage, kale, and cream. Simmer 4 minutes and serve.
Nutrition Facts : Calories 459 calories, Carbohydrate 21.1 g, Cholesterol 86.9 mg, Fat 34.1 g, Fiber 2.4 g, Protein 17.2 g, SaturatedFat 13.2 g, Sodium 1925.5 mg, Sugar 4.2 g
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Jackie Sanchez
[email protected]I'm not a big fan of kale, but I really enjoyed this soup. The sausage and potatoes were cooked perfectly and the broth was very flavorful.
Batsa Md
[email protected]This soup is perfect for a party. It's easy to make ahead of time and it can be served hot or cold.
Mad Plays
[email protected]I love that this soup is made with fresh ingredients. It makes a big difference in the flavor.
mustafa alwan
[email protected]This soup is a great way to use up leftover turkey. It's also very affordable and easy to make.
Madina Nante
[email protected]I was skeptical about this soup at first, but I'm so glad I gave it a try. It's now one of my favorite soups. The flavors are amazing and it's so easy to make.
Youssf 326
[email protected]This soup is the epitome of comfort food. It's warm, hearty, and flavorful. I love the addition of the kale, which adds a nice nutritional boost.
Malik Arshad Bilal
[email protected]I'm always looking for new soup recipes, and this one is definitely a keeper. It's so easy to make and it's always a hit with my family.
Hhg Ggg
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sausage and potatoes, and they don't even notice the kale.
MR MASUM
[email protected]I love that this soup is made with simple, everyday ingredients. It's also very versatile. You can add or remove ingredients to suit your taste.
Donna Dowdy
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
Ayangbade Taofeeq
[email protected]I've never made Zuppa Toscana before, but this recipe was very easy to follow. The soup turned out great!
Khawar Raza
[email protected]This soup is a great way to use up leftover sausage. It's also very affordable and easy to make.
Robel Mekonen
[email protected]I'm not a big fan of kale, but I really enjoyed this soup. The sausage and potatoes were cooked perfectly and the broth was very flavorful.
Felicia Hope
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
ABUBAKAR BALELE
[email protected]This soup is amazing! It's so flavorful and comforting. I especially love the crispy kale.
Nadia Kinani
[email protected]I was really excited to try this soup, but I was disappointed. The flavors were bland and the sausage was overcooked.
Zahid Production
[email protected]This soup is delicious! I love the combination of sausage, kale, and potatoes. It's also very easy to make.
Andre Ellis
[email protected]I've made this soup several times now and it's always a winner. It's so easy to make and the leftovers are just as good the next day.
Palang Gidado
[email protected]This Zuppa Toscana was a hit with my family! The flavors were rich and savory, and the sausage and kale added a nice heartiness to the soup. I will definitely be making this again.