ZURIE'S FRESH FIG COMPOTE OVER CREAM CHEESE

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Zurie's Fresh Fig Compote Over Cream Cheese image

This is a great way to use up some fresh figs. It is such an easy and popular appetizer in our home. We serve this with buttery crackers.

Provided by Delish Nutrish

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 25m

Yield 8

Number Of Ingredients 6

⅔ cup brown sugar
¼ cup water
1 pinch salt
2 cups fresh figs, stemmed and quartered
1 teaspoon vanilla extract
1 (8 ounce) package cream cheese

Steps:

  • Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. Remove from heat; stir in vanilla extract. Cool for 5 minutes.
  • Place cream cheese on a platter; pour fig mixture over cream cheese.

Nutrition Facts : Calories 175.7 calories, Carbohydrate 20.6 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 1.2 g, Protein 2.4 g, SaturatedFat 6.2 g, Sodium 86.9 mg, Sugar 18.6 g

Rayhan Mohamed
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I will definitely be making this again.


Anna Bylina
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This is a great recipe! It's easy to make and the results are delicious.


Nanyonga Martha
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It's also delicious on pancakes, waffles, and French toast.


Kanu Hassan
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I love serving this compote over cream cheese or yogurt.


Mukul Bepari
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The flavors are well-balanced, with the sweetness of the figs complemented by the tartness of the lemon juice and the warmth of the spices.


Md Naser
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The compote is thick and syrupy, with a beautiful amber color.


Eirik Alexander
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This fig compote is a great way to use up fresh figs. It's easy to make and the results are delicious.


Joyce Augustine
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I made this compote for a brunch party and it was a huge hit! Everyone loved it. I served it over cream cheese and it was the perfect combination of sweet and tangy. The compote is also very easy to make. I will definitely be making this again.


Lorna Cecilia
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This fig compote is amazing! It's so easy to make and the results are incredible. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by the tartness of the lemon j


Rasheedat Atoke
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I'm not a huge fan of figs, but I really enjoyed this compote. The sweetness of the figs was perfectly balanced by the tartness of the lemon juice and the warmth of the spices. I served it over cream cheese and it was delicious. I would definitely ma


Mr Pearl
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This fig compote is a great way to use up fresh figs. It's easy to make and the results are delicious. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by the ta


Ryan Nagorski
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I made this compote for a party and it was a huge success! Everyone loved it. I served it over cream cheese and it was the perfect combination of sweet and tangy. The compote is also very easy to make. I will definitely be making this again.


Sandedesh Bhuwan
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This is the best fig compote recipe I've ever tried! It's so easy to make and the results are always perfect. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by


John Dembowski
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I'm not usually a fan of figs, but this compote changed my mind! The combination of figs, honey, and spices is simply divine. I could eat this compote by the spoonful. It's also incredibly versatile. I've used it to top yogurt, ice cream, and even ro


Imran Looni
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This fig compote is out of this world! The flavors are so rich and complex, and the texture is perfect. I love the way the figs soften and become slightly caramelized in the compote. This is definitely a recipe that I will be making again and again.


Jonah Nance
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I love this recipe! It's so easy to make and the results are always amazing. The compote is delicious on its own, but it's even better when served over cream cheese. I've also used it to top pancakes and waffles, and it's always a hit. This recipe is


Adrees Gujjar
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This was my first time making fig compote and it turned out perfectly! I followed the recipe exactly and the results were delicious. The compote was thick and syrupy, with a beautiful amber color. The flavors were well-balanced, with the sweetness of


Davan Dass
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I made this recipe for a brunch party and it was a huge hit! The compote was easy to make and the flavors were amazing. The cream cheese added a nice tanginess that balanced out the sweetness of the figs. I highly recommend this recipe for anyone loo


Saif Afridi
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This fig compote was a delightful treat! The combination of fresh figs, honey, and spices created a rich and flavorful sauce that perfectly complemented the cream cheese. I loved the textural contrast between the smooth cream cheese and the slightly