This is a great way to use up some fresh figs. It is such an easy and popular appetizer in our home. We serve this with buttery crackers.
Provided by Delish Nutrish
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. Remove from heat; stir in vanilla extract. Cool for 5 minutes.
- Place cream cheese on a platter; pour fig mixture over cream cheese.
Nutrition Facts : Calories 175.7 calories, Carbohydrate 20.6 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 1.2 g, Protein 2.4 g, SaturatedFat 6.2 g, Sodium 86.9 mg, Sugar 18.6 g
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Rayhan Mohamed
[email protected]I will definitely be making this again.
Anna Bylina
[email protected]This is a great recipe! It's easy to make and the results are delicious.
Nanyonga Martha
[email protected]It's also delicious on pancakes, waffles, and French toast.
Kanu Hassan
[email protected]I love serving this compote over cream cheese or yogurt.
Mukul Bepari
[email protected]The flavors are well-balanced, with the sweetness of the figs complemented by the tartness of the lemon juice and the warmth of the spices.
Md Naser
[email protected]The compote is thick and syrupy, with a beautiful amber color.
Eirik Alexander
[email protected]This fig compote is a great way to use up fresh figs. It's easy to make and the results are delicious.
Joyce Augustine
[email protected]I made this compote for a brunch party and it was a huge hit! Everyone loved it. I served it over cream cheese and it was the perfect combination of sweet and tangy. The compote is also very easy to make. I will definitely be making this again.
Lorna Cecilia
[email protected]This fig compote is amazing! It's so easy to make and the results are incredible. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by the tartness of the lemon j
Rasheedat Atoke
[email protected]I'm not a huge fan of figs, but I really enjoyed this compote. The sweetness of the figs was perfectly balanced by the tartness of the lemon juice and the warmth of the spices. I served it over cream cheese and it was delicious. I would definitely ma
Mr Pearl
[email protected]This fig compote is a great way to use up fresh figs. It's easy to make and the results are delicious. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by the ta
Ryan Nagorski
[email protected]I made this compote for a party and it was a huge success! Everyone loved it. I served it over cream cheese and it was the perfect combination of sweet and tangy. The compote is also very easy to make. I will definitely be making this again.
Sandedesh Bhuwan
[email protected]This is the best fig compote recipe I've ever tried! It's so easy to make and the results are always perfect. The compote is thick and syrupy, with a beautiful amber color. The flavors are well-balanced, with the sweetness of the figs complemented by
John Dembowski
[email protected]I'm not usually a fan of figs, but this compote changed my mind! The combination of figs, honey, and spices is simply divine. I could eat this compote by the spoonful. It's also incredibly versatile. I've used it to top yogurt, ice cream, and even ro
Imran Looni
[email protected]This fig compote is out of this world! The flavors are so rich and complex, and the texture is perfect. I love the way the figs soften and become slightly caramelized in the compote. This is definitely a recipe that I will be making again and again.
Jonah Nance
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The compote is delicious on its own, but it's even better when served over cream cheese. I've also used it to top pancakes and waffles, and it's always a hit. This recipe is
Adrees Gujjar
[email protected]This was my first time making fig compote and it turned out perfectly! I followed the recipe exactly and the results were delicious. The compote was thick and syrupy, with a beautiful amber color. The flavors were well-balanced, with the sweetness of
Davan Dass
[email protected]I made this recipe for a brunch party and it was a huge hit! The compote was easy to make and the flavors were amazing. The cream cheese added a nice tanginess that balanced out the sweetness of the figs. I highly recommend this recipe for anyone loo
Saif Afridi
[email protected]This fig compote was a delightful treat! The combination of fresh figs, honey, and spices created a rich and flavorful sauce that perfectly complemented the cream cheese. I loved the textural contrast between the smooth cream cheese and the slightly