ZYDECO SOUP
This is a delicious (and spicy!) soup. I tried to research the background so I could accurately list its origin. But there doesn't seem to be any sort of consensus whether this soup is a Cajun or Creole recipe. It seems to be one of those age-old questions that has no definite answer one way or the other, though most sites seem...
Provided by Vickie Parks
Categories Vegetable Soup
Time 1h
Number Of Ingredients 22
Steps:
- 1. Heat oil in a 4-quart Dutch oven. Add celery, onion, sweet pepper and garlic. Cook for 5 minutes over medium heat. Stir in chicken, paprika, sugar, dry mustard, cumin, basil, oregano, thyme, cloves, black pepper and cayenne pepper. Cook for 5 more minutes, stirring frequently.
- 2. Stir in black-eyed peas, hominy, un-drained tomatoes, chicken broth, parsley and molasses. Bring to boil, then reduce heat to low and cover Dutch oven, and let soup simmer for 30 minutes.
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Brandon Bender
[email protected]I love the flavor of this soup.
M3u1 mu
[email protected]This soup is a great way to use up leftover chicken.
Master Evance
[email protected]I'm not a huge fan of okra, but I really enjoyed this soup.
Shubhash Yadav
[email protected]This soup is a great way to warm up on a cold day.
Badhar Afridi
[email protected]I made this soup for my family last night and they loved it.
M A B 8836
[email protected]This soup is very filling and satisfying.
Babalola David
[email protected]I love the flavor of this soup.
Alma Akter
[email protected]This soup is a great way to use up leftover chicken.
Khalid Khann
[email protected]I'm not a huge fan of okra, but I really enjoyed this soup.
Fredi Xhaferaj
[email protected]This soup is very filling and satisfying.
Nelile Mdlalose
[email protected]I love the flavor of this soup. It's a great way to warm up on a cold day.
Man Yaseen
[email protected]This soup is very easy to make and it's a great way to use up leftover chicken.
Ratui 420
[email protected]I'm not a huge fan of okra, but I really enjoyed this soup. The okra was cooked perfectly and it didn't have a slimy texture.
736223 7788470
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Md Mobarok Miah
[email protected]This soup is delicious! I made it for my family last night and they loved it. It's a great way to use up leftover chicken.
Daljit Kaur
[email protected]I love this soup! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Kyasiah Harden
[email protected]This soup is amazing! I've made it twice now and both times it was a hit. The first time I made it, I followed the recipe exactly. The second time, I added some chopped okra and corn. Both versions were delicious.