I got this recipe from an old Georgia Boy that was transplanted in Tennessee, he is 72 and says he grew up on this sandwich.
Provided by Danny Beason
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In the peak of tomato season, chill 1 very large or 2 medium size tomatoes that have been vine-ripened and have plenty juice.
- Take 2- slices of bread and coat them with 1/4 inch good mayonnaise.
- Add layer of tomatoes cut 1/4 inch thick.
- Salt & Pepper to taste.
- Add another slice of tomatoes and salt and pepper to taste again.
- Add the other piece of bread on top of this.
- Roll up your sleeves and start eating over the kitchen sink while the juice runs down your elbows.
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NAWRAS BRA
[email protected]This recipe is a great reminder that sometimes the simplest dishes are the best.
Himanot Kassahun
[email protected]This sandwich is a great way to get your daily dose of fruits and vegetables.
space man_ 2007
[email protected]I love how this recipe uses fresh, seasonal ingredients.
Prophet. Mohz
[email protected]This sandwich is the perfect summer comfort food.
Rovel Rahaman
[email protected]I'm always looking for new ways to make tomato sandwiches, and this recipe is definitely a keeper.
Sojon Gazi
[email protected]The combination of tomatoes, avocado, and feta cheese is a classic for a reason. It's simple, but so delicious.
MD Merajul
[email protected]This sandwich is perfect for a quick and easy lunch.
Arvie Nisar
[email protected]I love how this recipe can be customized to your own taste. I added some sliced cucumber and red onion to mine.
Mr.joy mondol
[email protected]This recipe is a great way to use up leftover tomatoes.
Jameel Niazi
[email protected]I'm not a big fan of sandwiches, but this one is a definite exception. It's so flavorful and satisfying.
abdul qader
[email protected]This sandwich is the perfect way to enjoy the flavors of summer.
Junior Alcaraz
[email protected]I'm always looking for new ways to use up my garden tomatoes, and this recipe is a great option. It's so simple, but the results are delicious.
Rai Tayyab Ali
[email protected]I made this sandwich for a picnic and it was a hit! Everyone loved it.
Gerardine Dera
[email protected]This sandwich is the perfect summer lunch or dinner. It's light and refreshing, but still filling.
Ivy Zdanczewicz
[email protected]I'm not a huge fan of tomatoes, but this sandwich was surprisingly good! The avocado and feta cheese really balanced out the tartness of the tomatoes.
Awais Amanat
[email protected]I love how this recipe uses simple, fresh ingredients to create such a flavorful sandwich.
Malachi Jenkins
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious.
Darin Hinton
[email protected]I made this sandwich with heirloom tomatoes from my garden and it was the best tomato sandwich I've ever had!
Tarsem Sehjal
[email protected]This tomato sandwich was a delightful burst of summer flavors! The combination of ripe tomatoes, creamy avocado, and tangy feta cheese was perfect.