2-INGREDIENT DOUGH PIZZA RECIPE BY TASTY
Here's what you need: self-rising flour, greek yogurt, pizza sauce, shredded mozzarella cheese, pepperoni slouse
Provided by Joey Firoben
Categories Lunch
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F(200°C).
- In a large bowl, mix the self-rising flour and Greek yogurt until it comes together to form a ball.
- Transfer the dough ball to a lightly floured work surface and use your hands to begin flattening and shaping the rough into about a 12-inch (30 cm) round. If at any point the dough begins to stick, sprinkle on a bit more flour.
- Carefully transfer the dough to a lightly floured baking sheet.
- Spread the sauce evenly across the dough, sprinkle on the cheese, and top with pepperonis.
- Bake for 20 minutes, until the cheese has melted and the crust has turned golden-brown.
- Slice and serve.
- Enjoy!
Nutrition Facts : Calories 152 calories, Carbohydrate 19 grams, Fat 3 grams, Fiber 0 grams, Protein 9 grams, Sugar 4 grams
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Baffa yarbani
[email protected]This is the best pizza recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that I can customize it with my favorite toppings.
Niraj Chauhan
[email protected]This pizza is so good, I could eat it every day. The crust is crispy and the toppings are always fresh and flavorful. I love that I can make it at home and know exactly what's in it.
Mirza Rehmam
[email protected]I'm not sure what I did wrong, but my pizza turned out really dry and crumbly. I think I might have overcooked it. I'll try again next time and see if I can get it right.
Mckenzie Hill
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can have a delicious pizza on the table in less than 30 minutes.
King Battah
[email protected]This pizza is a great way to use up leftover ingredients. I always have a few odds and ends in my fridge, and this is a great way to turn them into a delicious meal.
Latoya Patterson
[email protected]I was really surprised by how good this pizza was. I was expecting it to be bland and boring, but it was actually really flavorful. The crust was crispy and the toppings were fresh and delicious.
Amelia Harvey
[email protected]This recipe is a keeper! It's so easy to make, and it tastes just like pizza from a restaurant. I've made it several times already, and it's always a hit.
Engineer Adil Mehmood
[email protected]This pizza is so easy to make, and it's always a hit with my friends and family. I love that I can use whatever toppings I have on hand. It's also a great way to get my kids involved in the kitchen.
amber flores
[email protected]I'm not a big fan of this recipe. The dough was too thick and chewy for my taste, and the sauce was bland. I think I'll try a different recipe next time.
md em
[email protected]This recipe is a great starting point for a delicious pizza. I like to add some garlic powder and Italian seasoning to the dough, and I always use fresh mozzarella cheese. It's also a great way to use up leftover vegetables.
Omar Bishop
[email protected]I was really excited to try this recipe, but I was disappointed. The dough was too sticky to work with, and the pizza didn't turn out crispy at all. I think I'll stick to my regular pizza dough recipe.
Immanuel Lubinda
[email protected]This pizza is so good, I can't believe it's only made with two ingredients. The crust is crispy and the toppings are flavorful. I've made it several times already, and it's always a hit.
arun bhai
[email protected]I've tried a lot of different pizza dough recipes, but this one is by far the best. It's so easy to work with, and it always turns out perfectly. I love that I can make it ahead of time and store it in the fridge for later.
Shantae Edmonds
[email protected]This recipe is a lifesaver for busy weeknights. It's so easy to throw together, and it's always a hit with my family. The kids love it because they can help make it, and I love it because it's so affordable.
kazi stha
[email protected]I was skeptical about a 2-ingredient dough pizza, but I was pleasantly surprised. It's quick, easy, and delicious. The crust is thin and crispy, and the toppings are flavorful. I'll definitely be making this again.
Croft Lara
[email protected]This 2-ingredient dough pizza is a game-changer! It's so easy to make and tastes amazing. I'll never order pizza again.