3-INGREDIENT DARK CHOCOLATE PEPPERMINT BARK

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3-Ingredient Dark Chocolate Peppermint Bark image

Make this impressive but easy bark for a holiday gathering, gift-giving, or festive snacking.

Provided by Molly Baz

Yield Serves 10-12 people

Number Of Ingredients 3

12 ounces high-quality dark chocolate, coarsely chopped
1/2 teaspoon peppermint extract
5 candy canes, coarsely crushed

Steps:

  • Line a baking sheet with parchment. Bring a double boiler or a heatproof bowl set over a small pot of water to a low simmer. Place chocolate in bowl and gently stir until completely melted. Remove from heat and stir in peppermint extract.
  • Pour chocolate mixture onto prepared baking sheet and spread evenly with a spatula or wooden spoon. Immediately sprinkle with crushed candy canes and press lightly to adhere.
  • Freeze until hardened, about 5 minutes. Break into pieces and serve.
  • Do Ahead
  • Bark can be made up to 7 days ahead. Wrap tightly and keep chilled.

Rebecca Arthur
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I can't wait to make this bark again!


Torikul Shohag
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This bark is the perfect treat for any occasion.


Martell Moreland
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I love the way this bark looks. It's so festive and elegant.


MD Toukir
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This bark is so easy to make, even for a beginner cook.


Ayubi Shorder
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I've made this bark several times and it always turns out perfectly.


Bokokim Trevor
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This bark is a great gift idea. It's easy to make and it's always appreciated.


hassena khan
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I love that this bark can be made ahead of time. It's perfect for busy holiday seasons.


Hunain
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This bark is so addictive! I can't stop eating it.


Og'abek
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I made this bark for a holiday party and it was a huge success. Everyone loved it!


Masom Log
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The combination of dark chocolate, peppermint, and sea salt is perfect. It's sweet, minty, and salty all at the same time.


Nolan Sears
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I love how this recipe only requires three ingredients. It's so easy to make, and it's always a hit with my friends and family.


Huzaifa jan
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This is the easiest and most delicious dark chocolate peppermint bark I've ever made! It's so simple, yet so impressive looking and tasting.