30 MINUTE CHICKEN TAMALES
Make and share this 30 Minute Chicken Tamales recipe from Food.com.
Provided by Geema
Categories Whole Chicken
Time 1h10m
Yield 25 tamales
Number Of Ingredients 8
Steps:
- Soak the corn husks in warm water until soft.
- Using an electric mixer, blend the masa flour (Maseca for Tamales), corn oil, salt, baking powder and the chicken broth to obtain a consistent mixture.
- Shred the chicken and marinate in the green salsa or tomatillo sauce.
- Spread masa evenly over corn husks, and spread a spoonful of marinated chicken on top of the masa.
- Fold the sides of the corn husk to center over the masa so that they overlap to make a long package.
- Fold the empty part of the husk under so that it rests against the side of the tamale with a seam.
- Place the tamales in a steamer and cook tamales for 35-40 minutes.
- Check every 20 minutes.
- The tamale is cooked when it separates easily from the corn husk.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #mexican #chicken #dietary #spicy #meat #whole-chicken #taste-mood #number-of-servings #4-hours-or-less
You'll also love
basak 1
[email protected]Worst tamales I've ever had.
MR HYPER OFFICIAL
[email protected]These chicken tamales were a waste of time. They were not good at all.
Demetris Walker
[email protected]I would not recommend this recipe. The chicken tamales were not good. The chicken was dry and the masa was tough.
Ebad Raza
[email protected]I followed the recipe exactly, but the chicken tamales didn't turn out as good as I expected. They were a little bland.
Nata Boxua
[email protected]The chicken tamales were a little dry, but overall they were still good.
Thutaday Valentno
[email protected]These chicken tamales were so easy to make and they taste amazing. I will definitely be making them again soon.
rosami ikirokli
[email protected]I've never made tamales before, but this recipe made it easy. The chicken tamales turned out great, and I will definitely be making them again.
Allawdeen Niazi
[email protected]I made these chicken tamales for a potluck and they were a huge hit. Everyone loved them!
agentOF55 55
[email protected]I'm not a huge fan of tamales, but these chicken tamales were really good. The chicken was moist and flavorful, and the masa was soft and fluffy.
Terry Fielder
[email protected]These chicken tamales were a great way to use up some leftover chicken. They were easy to make and tasted amazing.
Raja Qasim Hayat Raja
[email protected]I followed the recipe exactly and the chicken tamales came out perfect. I'm so glad I tried this recipe.
Hinda Ali
[email protected]The chicken tamales were delicious! The only thing I would change is to add a little more spice.
Chota Shah
[email protected]I've made tamales before, but this recipe was by far the easiest. The chicken tamales turned out great, and my family loved them.
Byhkhl A
[email protected]These tamales were a hit at my party! The chicken was tender and flavorful, and the masa was perfectly cooked. I will definitely be making these again.