5 MINUTE SPICE CAKE IN MICROWAVE
Inspired by Recipe#361967, I experimented and made up this cake for the two of us. I did try it with twice as much baking soda and baking powder, reduced them both to 1/8 as the cake touched the microwave "ceiling" and started to curve down; tasted fine but sure looked bizaar. Think it needs these ingredients to get a cake texture. I doubt that this recipe can be reduced and work out. Thank you especially to debbwl and diner524 for trying to help me improve this recipe for two.
Provided by WiGal
Categories Dessert
Time 5m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Put the flour, cocoa, baking soda, baking powder, ginger, cinnamon, nutmeg, cloves and brown sugar into a 4 cup microwaveable bowl; mix well.
- Add oil, molasses, water and egg; mix well.
- Microwave for 3 minutes.
- Cool slightly, and serve with ice cream, whipping cream, or raisin sauce.
Nutrition Facts : Calories 331.1, Fat 16.4, SaturatedFat 2.7, Cholesterol 93, Sodium 148.1, Carbohydrate 42.8, Fiber 1.9, Sugar 25.9, Protein 5.1
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Vicki Dillon
[email protected]This cake is a great way to use up leftover ice cream. I had some ice cream that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the ice cream added a nice sweetness.
prem rawal
[email protected]This cake is a great way to use up leftover whipped cream. I had some whipped cream that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the whipped cream added a nice sweetness.
Odious Error
[email protected]This cake is a great way to use up leftover buttermilk. I had some buttermilk that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the buttermilk added a nice tanginess.
Cy21 Qaxc51
[email protected]This cake is a great way to use up leftover sour cream. I had some sour cream that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the sour cream added a nice tanginess.
rkw Pictures_
[email protected]This cake is a great way to use up leftover yogurt. I had some yogurt that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the yogurt added a nice tanginess.
Maaz Ansari
[email protected]This cake is a great way to use up leftover chocolate chips. I had some chocolate chips that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the chocolate chips added a nice sweetness.
Ben Riseley
[email protected]This cake is a great way to use up leftover bananas. I had some bananas that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the bananas added a nice sweetness.
Malik Tabish
[email protected]This cake is a great way to use up leftover cranberries. I had some cranberries that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the cranberries added a nice tartness.
Ayub Ali ahmud
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Mahnoor Alam
[email protected]This cake is a great way to use up leftover applesauce. I had some applesauce that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the applesauce added a nice sweetness.
SAMRA JANI
[email protected]I made this cake for my daughter's birthday party and it was a hit! The kids loved it and it was so easy to make.
Amp Superpower
[email protected]This cake is the perfect way to use up leftover spices. I had some pumpkin pie spice that I needed to use up, and this cake was the perfect way to do it. The cake was moist and flavorful, and the spices were delicious.
Ashikur Rhaman
[email protected]I'm not a big baker, but this recipe was so easy to follow that even I could do it. The cake turned out great and my friends loved it.
Trevor Kapolobwe
[email protected]This cake is amazing! I made it for my family and they loved it. It's so easy to make and it tastes like it came from a bakery.
WAMA GAMER
[email protected]I made this cake last night and it was so good! It was so moist and fluffy, and the spices were perfect. I will definitely be making this again.
Kamal Bc
[email protected]This 5-minute spice cake in a mug is a great way to satisfy your sweet tooth without having to spend a lot of time in the kitchen. It's super easy to make and only requires a few ingredients that you probably already have on hand. The cake is moist a