This recipe makes the best home made chocolate chip cookies ever! I have tried many recipes and tweaked them over the years and finally have mastered it enough to put in my cookbook! They have a nice crisp edge, but a chewy middle! They're perfect!
Provided by Andreazaar
Categories Drop Cookies
Time 25m
Yield 1 24-36 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Cream together butter, both sugars and vanilla. (When you add vanilla to any recipe, add it to the fat, this being the butter/oil, and the flavor will be more noticeable.).
- Beat in eggs one at a time.
- Dissovle baking soda in hot water. Add to batter.
- Add salt.
- Slowly add flour.
- Stir in chocolate chips and nuts.
- Drop onto ungreased cookie sheet, about 1 inch apart.
- Bake for about 10 minutes or until edges are just brown.
- Take out of oven and leave them sit on the pan for about 2 minutes as they will continue to bake a bit outside of the oven.
Nutrition Facts : Calories 6785, Fat 323.7, SaturatedFat 194.8, Cholesterol 911, Sodium 4009.5, Carbohydrate 967.5, Fiber 34.9, Sugar 643.6, Protein 70.9
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #drop-cookies #desserts #easy #cookies-and-brownies #chocolate #inexpensive
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Austin Patterson
[email protected]I followed the recipe exactly, but my cookies turned out flat and crispy. I'm not sure what I did wrong.
danushka senavirathna
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Sk.Shakil islam sv
[email protected]I've made these cookies several times and they always turn out perfect. They're a family favorite.
AdorbsxLondon
[email protected]These cookies are delicious! I love the combination of the sweet and salty flavors.
Hadi Nasir
[email protected]I made these cookies last night and they were a hit! My family loved them. They're so easy to make and they taste amazing.
Vincent Yuriar
[email protected]These cookies are the best! I've tried many different chocolate chip cookie recipes, but these are by far my favorite. They're soft and chewy, with the perfect amount of chocolate chips. I will definitely be making these again and again.