CHICKEN BREASTS WITH PROSCIUTTO & MOZZARELLA
This recipe is so easy and yummy. I got this recipe from my grandma. My family loves it, Even my picky daughter.
Provided by laura meissner
Categories Chicken
Time 45m
Number Of Ingredients 6
Steps:
- 1. heat olive oil in frying pan
- 2. Dredge chicken in flour,egg,flour
- 3. Fry until lightly golden brown
- 4. Place on heavy sheet pan lined with parchment paper
- 5. Top each cutlet with 1 slice prosciutto & 2 slices cheese
- 6. Bake in 350 degree oven until cheese melts. Garnish with sprig of fresh basil.
- 7. Serve with any pasta I like to make garlic and oil pasta with this chicken
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rehan Marwat
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Litzy Rod
[email protected]This recipe is a great way to impress your guests.
Cody Olson
[email protected]I served this dish with a side of roasted potatoes and it was a perfect meal.
Khadijah Ahmad
[email protected]I added some spinach to the chicken breasts before rolling them up. It was a great way to get some extra vegetables in my meal.
Md Jewel islam
[email protected]I'm not a fan of prosciutto, so I used ham instead. It was still delicious.
Maruf Shaikh
[email protected]This recipe is too complicated. I ended up burning the chicken.
Lucky Mbet
[email protected]I followed the recipe exactly, but the chicken didn't cook through.
Black Security
[email protected]The chicken was a little dry, but the prosciutto and mozzarella were delicious.
Ixa
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
TreyPlays
[email protected]This dish is a great way to use up leftover chicken.
Ssema Vice
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly.
Saroj Saroj
[email protected]This recipe is easy to follow and the results are delicious. The chicken is moist and tender, and the prosciutto and mozzarella add a nice touch of flavor.
rubel ahmod
[email protected]I made this dish last night and it was amazing! The chicken was cooked perfectly and the prosciutto and mozzarella were melted and gooey. I served it with a side of roasted vegetables and it was a complete meal.
SWGLFE 676
[email protected]This recipe was a hit with my family! The chicken breasts were juicy and flavorful, and the prosciutto and mozzarella added a delicious touch. I will definitely be making this again.