Provided by á-10232
Number Of Ingredients 11
Steps:
- Heat oven to 325 degrees. Grease and flour (or Pam) tube pan, 10x4 inches. Beat sugar, margarine and cream cheese in large bowl on medium speed until fluffy. Beat in vanilla, lemon extract, almond extract,7-up and salt. Beat in eggs one at a time. Add cake flour, beat until smooth. Spread butter in pan. Bake about 1 hour 30 minutes, remove from pan and cool completely on wire rack.
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Willett West
[email protected]This cake is delicious! It's so moist and flavorful. I love the cream cheese frosting. It's the perfect cake for any occasion.
Five River
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would add more lemon zest next time.
besufkad kuzie
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser. The 7-Up gives the cake a light and fluffy texture and the cream cheese frosting is rich and creamy.
Monowar Hossain
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again.
Augustine Chibuike
[email protected]This cake was a bit too dense for my taste. I think I would prefer a lighter and fluffier cake.
Selina Addison
[email protected]This cake is delicious! The 7-Up gives it a light and fluffy texture and the cream cheese frosting is the perfect finishing touch. I will definitely be making this cake again.
Amyiah Carlton
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Angela Dowda - Healing Ark Ministries
[email protected]This cake is amazing! It's so moist and flavorful. I love the cream cheese frosting. It's the perfect cake for any occasion.
Ilyconview
[email protected]This cake was a bit too dense for my taste. I think I would prefer a lighter and fluffier cake. The flavor was good, but I think I would add more lemon zest next time.
Sub_to_sence_equals Big_PP
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser. The 7-Up gives the cake a light and fluffy texture and the cream cheese frosting is rich and creamy.
AQIB EDIT
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again.
Mouzam Gujjar
[email protected]This 7-Up cream cheese pound cake is a delicious and easy-to-make recipe. I love the texture and flavor of the cake. It's moist and fluffy, with a hint of lemon flavor. I also appreciate that this recipe uses simple ingredients that I usually have on