A friend gave me this recipe a couple of years ago. This makes a perfect cookie - they work great in my cookie press too!
Provided by CandyTX
Categories Dessert
Time 1h
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Sift together the flour, cream of tartar, baking soda and salt; set aside.
- In a large bowl, cream together the butter, oil, confectioners' sugar and white sugar until well blended.
- Stir in the eggs, vanilla and lemon extracts.
- Gradually mix in the dry ingredients until well blended.
- Roll the dough into walnut sized balls.
- Place the cookies 2 inches apart onto the cookie sheet. Flatten cookies to 1/8 inch thickness using the bottom of a glass dipped in sugar. Colored sugar may be used if you do not plan to frost cookies later.
- Bake for 9 to 12 minutes in the preheated oven, or until the edges are golden brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 141.2, Fat 7.7, SaturatedFat 2.5, Cholesterol 16.4, Sodium 98.3, Carbohydrate 16.8, Fiber 0.3, Sugar 8.8, Protein 1.4
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Ben Mela
[email protected]These cookies are the best! They're so soft and chewy. I love the way the chocolate chips melt in my mouth. I'll definitely be making these again.
Arafah Naha
[email protected]These cookies are so easy to make and they taste delicious! I love the way the coconut and pecans give them such a unique flavor. I'll definitely be making these again.
Chathumina tharusha
[email protected]These cookies are amazing! They're the perfect combination of sweet and tart. I love the way the lemon zest gives them such a bright flavor. I'll definitely be making these again.
Shahedul Islam
[email protected]I made these cookies for my kids and they loved them! They're so soft and chewy. I also love the way the sprinkles make them look so festive. I'll definitely be making these again.
Ahmëd Yassïnë Mahdi
[email protected]These cookies are delicious! They're the perfect balance of sweet and salty. I love the way the chocolate chips melt in my mouth. I'll definitely be making these again.
Reba Wright
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite. I love that they're so easy to make and that I can always find the ingredients in my pantry.
Idowu Hammed
[email protected]These cookies are so good! I love the crispy edges and the soft, chewy center. I also love the way the sugar crystals sparkle on top. They're the perfect cookie for any occasion.
ambrose sikuku
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they taste delicious. I'll definitely be making them again.
Susana Acosta
[email protected]These sugar cookies are the best I've ever tasted! They're soft, chewy, and have the perfect amount of sweetness. I followed the recipe exactly and they turned out perfectly. I'll definitely be making these again and again.