ADDICTING COTTAGE PANCAKES

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Make and share this Addicting Cottage Pancakes recipe from Food.com.

Provided by Barb G.

Categories     Potato

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

3 large idaho potatoes
1/4 cup butter
1 cup cottage cheese
1/2 onion, diced
salt and pepper
paprika

Steps:

  • Preheat oven to 350 degrees.
  • Scrub potatoes, slice them, and put into a pot with water to cover; boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter.
  • Add cottage cheese, onion, and salt and pepper to taste; stir the mixture gently, then put into a greased casserole; dot with remaining butter and sprinkle with paprika,Bake, uncovered, for 30 minutes, Serve.

Nutrition Facts : Calories 371.8, Fat 14, SaturatedFat 8.3, Cholesterol 39.4, Sodium 309.6, Carbohydrate 51.4, Fiber 6.3, Sugar 4.2, Protein 11.7

Mahesh Panday
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I followed the recipe exactly but my pancakes didn't turn out as fluffy as I expected.


Iyafali Fali
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These pancakes were a bit too dense for my taste.


Somzzy Alex
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I'll definitely be making these pancakes again for my next brunch party.


M Ammar
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These pancakes are a great way to start the day.


Shaunta Washington
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I'm not a huge fan of cottage cheese, but I really enjoyed these pancakes.


Vai Boss
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These pancakes are the perfect comfort food. They're warm, fluffy, and so satisfying.


Sheikh humayun
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I love that these pancakes are a bit healthier than traditional pancakes, but they still taste just as good.


Fridah Kanyiri
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I've made these pancakes several times now and they're always a hit.


elaina
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These pancakes were a great way to use up some leftover cottage cheese. They were so tasty!


Nirdika Thapa
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I made a few substitutions to the recipe (used almond milk instead of regular milk and added some fresh berries), and the pancakes still turned out great.


Mr Ben
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I followed the recipe exactly and my pancakes turned out perfectly. I'll definitely be making these again.


Inathi Lurayi
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These pancakes were a hit with my family! Even my picky kids loved them.


James A. Mathew
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I've never had cottage pancakes before, but I'm definitely a fan now! They were so easy to make and turned out so delicious.


Sheila Otundo
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These cottage pancakes were an absolute delight! The texture was incredibly fluffy and light, and the flavor was perfectly balanced between sweet and savory.