This sauce can be served over meats or vegetables, usually on a bed of rice. In northern India korma is yogurt based, however, this version is not.
Provided by threeovens
Categories Sauces
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice onions very thin and boil in water until tender, about 15 minutes; drain water and put onions in a blender.
- Add oil, tomato sauce, salt, pepper, coriander and process until smooth; place sauce into a saucepan and bring to a boil.
- Turn heat down to low and simmer until thickened.
Nutrition Facts : Calories 70.9, Fat 3.8, SaturatedFat 0.5, Sodium 1186.9, Carbohydrate 9.2, Fiber 2.5, Sugar 6, Protein 1.9
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Domingo Aguilera
[email protected]This korma sauce is delicious! I made it with chicken and it was perfect. The sauce is creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Ihsan Cheema
[email protected]This Afghani korma sauce is amazing! The flavors are so rich and complex, and it's the perfect sauce for chicken, lamb, or vegetables. I will definitely be making this again and again!
Joe Rüschkamp
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again.
Pat Rocks
[email protected]This korma sauce is delicious! I made it with chicken and it was perfect. The sauce is creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Kelvin Moyo
[email protected]I love this Afghani korma sauce! It's so easy to make and the flavors are incredible. I've made it several times now and it's always a hit with my family and friends.
Joshua Skidmore
[email protected]This was my first time making korma, and I'm so glad I tried this recipe. It was so easy to follow and the sauce turned out perfectly. I served it with chicken and rice, and it was a delicious meal.
Guga Mir
[email protected]I'm not usually a fan of korma, but this recipe changed my mind. The sauce is so rich and flavorful, and it pairs perfectly with the chicken. I will definitely be making this again.
Mathusan Mathusan
[email protected]This Afghani korma sauce is amazing! I made it for a party last weekend and everyone raved about it. It's so easy to make and the flavors are out of this world.
Tina Mooney
[email protected]I tried this recipe last night and it was a hit with my family! The sauce was so flavorful and creamy, and the chicken was cooked perfectly. We will definitely be adding this to our regular dinner rotation.
Bishnu Mahara
[email protected]This Afghani korma sauce is unbelievably delicious! The flavors are so rich and complex, and it's the perfect sauce for chicken, lamb, or vegetables. I will definitely be making this again and again.